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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 3321 - 3325 of 5074

Evaluación del objetivo estratégico D2 de la FAO: Conservación, rehabilitación y desarrollo de los entornos expuestos a mayores riesgos

Reports & Research
Noviembre, 2005

En el Marco Estratégico para la FAO 2000-2015 se establecen las cinco principales estrategias institucionales que ha de seguir la Organización. La estrategia D de la FAO, “Conservar y mejorar el uso sostenible de la base de recursos naturales”, se ha desglosado en dos objetivos estratégicos: D1 “Ordenación integrada de la tierra, el agua y los recursos pesqueros, forestales y genéticos” y D2 “Conservación, rehabilitación y desarrollo de los entornos expuestos a mayores riesgos”.

The Future for Agriculture in OECS Countries: Rural Sector Note

Reports & Research
Noviembre, 2005
Antigua y Barbuda
Estados Unidos de América
República Dominicana
Dominica
Sri Lanka
Indonesia
Granada
Jamaica
Reino Unido
Canadá
Venezuela
Guyana
Saint Kitts y Nevis
Uruguay
Japón
Italia
Trinidad y Tabago
Santa Lucía
India
San Vicente y las Granadinas
Bahamas
Barbados
Cuba
Américas

This draft report prepared by an FAO - Investment Centre team upon request of the World Bank, is based on an extensive review of available information including technical papers and policy statements on OECS agriculture and on findings of short visits to the OECS countries to review development projects in the rural areas initiated by private investors, which could be of interest to the design of future agricultural sector development strategies.

الخطوط التوجيهية الطوعية لدعم الإعمال المطرد للحق في غذاء كاف في سياق الأمن الغذائي القطري

Journal Articles & Books
Noviembre, 2005
Italia

الغرض من الخطوط التوجيهية الطوعية هو إعطاء توجيهات عملية للدول بغية تطبيق الإعمال المطرد للحق في غذاء كافٍ في سياق الأمن الغذائي القطري، وذلك بهدف تحقيق أهداف خطة عمل مؤتمر القمة العالمي للأغذية. وهي تعطي أداة إضافية لمكافحة الجوع والفقر وللإسراع في بلوغ الأهداف الإنمائي

Global planted forest thematic - supplement to Forest Resources Assessment 2005 - Guidelines for National Reporting Tables for Planted Forests

Reports & Research
Noviembre, 2005
Fiji
Túnez
Malasia
Malí
Omán
Italia
Ghana
Irán
Guinea
Etiopía
Namibia
Islas Salomón
Países Bajos

Globally, according to FRA 2000, planted forests accounted for only 5% of forest area, but up to 35% of industrial roundwood supply. This is anticipated to rise to 40-44% by 2020. Planted forests reflect a higher social, environmental and economic importance than their area would suggest. Many countries have existing planted forest data that is not based upon forest inventory, is incomplete and often outdated. Thus it is difficult to measure and plan the quantity and quality of planted forest resources and the provision of goods and services that they supply.

Режим землевладения и развитие сельских районов

Journal Articles & Books
Noviembre, 2005
Tailandia

Это руководство по владения и развития сельских районов земельной был подготовлен с целью ознакомить читателей с основными вопросами в землевладения, особенно в связи с отсутствием продовольственной безопасности и развития сельских районов ситуаций. вопросы землевладения часто игнорируются в интервенции сельских АЗВИТИЕ, с часто долговечные отрицательные результаты. Анализ того, как работает землевладения  на практике - о чем свидетельствует, кто имеет какой тип доступа к земле и при каких условиях - имеет важное значение.