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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1741 - 1745 of 5074

Tokelau and FAO

Policy Papers & Briefs
Noviembre, 2015
Tokelau
Samoa
Nauru
Global

Tokelau joined the Organization as an Associate Member in 2011. Over the past few years, FAO assistance to the Pacific Island Territory has contributed to the sustainable management of natural resources and food security. Interventions have focused on inshore fisheries as well as coastal and village land-use planning and efforts to increase household food production.

Water for the rural poor

Policy Papers & Briefs
Noviembre, 2015
Italia

We aim at increasing the impact of poverty-reduction strategies on poor smallholder farmers through investments in water, by recognizing the diversity and complexity of their conditions and tailoring interventions accordingly.