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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1616 - 1620 of 5074

Lao People’s Democratic Republic and FAO

Policy Papers & Briefs
Noviembre, 2015
Laos
Asia

FAO has been operational in the Lao People’s Democratic Republic since 1975, delivering policy and technical development assistance through approximately 250 projects to date. FAO’s support continues to be instrumental as the country faces key opportunities and challenges in the agriculture sector, including increased commercialization and transparency of markets and growing pressure on land. Lao PDR has committed to improving food security as part of its efforts to graduate from the category of least-developed countries by 2020.

Malta and FAO

Policy Papers & Briefs
Noviembre, 2015
Malta
Túnez
Libia
Hungría
Italia
Europa

Malta’s partnership with FAO dates back to 1964, the year the country joined the Organization. Cooperation through emergency interventions in the 1970s enabled Malta’s successful eradication of African swine fever. Water management has been another major area of FAO assistance – and one of strategic importance – in the country, with action focusing on sustainable management of Malta’s water resources and development of a national water policy.