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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1306 - 1310 of 5073

Prácticas de manejo para el uso múltiple sostenible en bosques comunitarios de la Amazonía peruana. Guía para el facilitador

Journal Articles & Books
Abril, 2016
Honduras
Nicaragua
Chile
Guatemala
Perú
Ecuador
Bolivia
Cuba
Costa Rica
Américas

Esta guía ha sido diseñada con el objetivo de desarrollar en los pueblos indígenas capacidades para la gestión de sus bosques de forma eficiente y competitiva, pero respetando sus propios intereses como pobladores, administradores y usuarios de los bosques y sus recursos, así como su identidad cultural marcada por tradiciones ancestrales que impregnan su convivencia y su relación con los recursos naturales.

Le rôle des femmes dans la gestion des ressources en eau agricole – Phase 2

Reports & Research
Abril, 2016
Argelia
Túnez

This paper presents the results of a follow-up project in Algeria and Tunisia on the development of gender-sensitive indicators related to the role of women in agricultural water management. The paper summarizes the results of the “Phase 1” project, then presents the results of two studies conducted in Algeria and Tunisia on institutional level actors dealing with agricultural water management and national-level sex-disaggregated data.

Renforcement de l’efficacité et de la durabilité des investissements hydroagricoles pour lutter contre la pauvreté

Policy Papers & Briefs
Abril, 2016
Rwanda
Malí
Níger
Madagascar

Ce projet vise à améliorer la sécurité alimentaire et á réduire la pauvreté rurale des petits agriculteurs en fournissant des conseils et un soutien technique pour améliorer la qualité, l'impact et la durabilité des investissements dans le cadre de la gestion de l’eau à usage agricole (GEA). L’eau est essentielle au développement économique et comme moyen d’existence et joue un rôle central dans la réduction de la pauvreté rurale.

Apoyo de ONU-REDD y ejemplos nacionales sobre la preparación legal para la REDD+

Policy Papers & Briefs
Abril, 2016
Indonesia
Kenya
Honduras
Congo
Madagascar
Guatemala

The publication is a small easy to read information booklet laid out in short blocks of text and colourful photographs. It provides clear information in reply to three questions: What is legal preparedness for REDD+? Why are adequate legal frameworks important for the success of REDD+? and Where to start? It concludes with a paragraph under 'UN-REDD support on legal preparedness'.

More Effective and Sustainable Investments in Water for Poverty Reduction

Policy Papers & Briefs
Abril, 2016
Tanzania
Rwanda
Etiopía
Malí
Níger
Madagascar

The project aims at improving food security and reducing rural poverty of smallholder farmers through providing guidance and technical support to enhance the quality, impact and sustainability of Agricultural Water Management (AWM) investments. Water is crucial to economies and to livelihoods and is central for poverty reduction. Sufficient availability and reliable access to water is commonly a constraint, not only to food production, but also to social and economic development and sustainability. Water plays a pivotal role around which other interventions can be organized.