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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 761 - 765 of 5073

The State of the World’s Aquatic Genetic Resources for Food and Agriculture - Draft Report

Reports & Research
Noviembre, 2016
Fiji
Estonia
Kenya
Chile
Samoa
Alemania
Vanuatu
Tonga
Malawi
República de Corea
Colombia
Tailandia
Nepal
Japón
Kiribati
Hungría
Camerún
Tanzania
Brasil
Argentina
Letonia
México
Uganda
República Checa

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Inf.13
Session: Sess. 16

UN-REDD Support & Country Examples on Legal Preparedness for REDD+

Policy Papers & Briefs
Noviembre, 2016
Indonesia
Kenya
República Democrática del Congo
Honduras
México
Madagascar
Guatemala

The publication is a small easy to read information booklet laid out in short blocks of text and colourful photographs. It provides clear information in reply to three questions: What is legal preparedness for REDD+? Why are adequate legal frameworks important for the success of REDD+? and Where to start? It concludes with a paragraph under 'UN-REDD support on legal preparedness'.

Implementation of the Programme of Work on Sustainable Use of Plant Genetic Resources for Food and Agriculture and Supporting Initiatives

Reports & Research
Noviembre, 2016
Francia
Benin
Suiza
Zambia
Malí
Alemania
Indonesia
Australia
Austria
República de Corea
Níger
Uruguay
Pakistán
Finlandia
Madagascar
Italia
Polonia
República Checa
Ecuador
Noruega
Canadá

Meeting Name: International Treaty on Plant Genetic Resources for Food and Agriculture. Ad Hoc Technical Committee on Sustainable Use of Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: IT/ACSU-3/16/3
Session: Sess. 3