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On 9.9.1999, the Heads of State and Government of the Organisation of African Unity issued a Declaration (the Sirte Declaration) calling for the establishment of an African Union, with a view, inter alia, to accelerating the process of integration in the continent to enable it play its rightful role in the global economy while addressing multifaceted social, economic and political problems compounded as they are by certain negative aspects of globalisation.


The main objectives of the OAU were, inter alia, to rid  the continent of the remaining vestiges of colonization and apartheid; to  promote unity and solidarity among African States; to coordinate and intensify  cooperation for development; to safeguard the sovereignty and territorial  integrity of Member States and to promote international cooperation within the  framework of the United Nations.


Indeed, as a  continental organization the OAU provided an effective forum that enabled all Member States to adopt coordinated positions on matters of common concern to the continent in international fora and defend the interests of Africa  effectively.


Through the OAU Coordinating Committee for the Liberation of Africa, the Continent worked  and spoke as one with undivided determination in forging an international  consensus in support of the liberation struggle and the fight against  apartheid.

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Consultative workshop on land policy in Africa: a framework on action to secure land rights, enhance productivity and secure livelihoods :summary of key messages and recommendations of the consultative workshop

Conference Papers & Reports
Marzo, 2006
Africa

The consultative workshop, which took place 27-29 March 2006 at the United Nations Conference Centre (UNCC), Addis Ababa, was the first step in the process of developing a land policy framework and guidelines. The discussions were informed by an issues/discussion paper, and brought together representatives from African governments, Regional Economic Communities, Civil Society including farmers' organizations, African private sector, Centres of Excellence and Development Partners.

Consultative workshop on land policy in Africa: a framework on action to secure land rights, enhance productivity and secure livelihoods

Reports & Research
Marzo, 2006
Africa

In view of the importance of land to Africa’s social, political and economic development, as well as sustainable resource management, AU/NEPAD, ECA and ADB, under the leadership of the AU Commission, agreed to work jointly during 2006-2007 to develop a land policy framework and guidelines, as well as the modalities for its implementation at country, regional and continental levels.

WTO African group : joint proposal on the negotiations on agriculture

Reports & Research
Junio, 2001
Africa

The importance of agriculture in the economies of African countries cannot be overstated. Notwithstanding geographic and climatic diversity and other country specificities, the agricultural sector in African countries is the main source of rural livelihoods and, in general, employs more than two-thirds of the labour force. Agriculture generates more than a third of GDP in most African countries, and accounts for up to 40 per cent of exports. Most African countries have undertaken autonomous liberalization in agriculture.

Report on Regional Expert Consultation on the impact of technology on rural development Africa, ECA : Addis Ababa, 4 to 8 August 1986

Reports & Research
Marzo, 1987
Africa

The basic cause of needless poverty and hunger in the rural Africa to-day is the stagnation of its main economic base - agriculture. It has settled down to a low level of equilibrium of income, saving and investment over time. Hence, most of the rural people of the region is caught in a vicious circle of a poverty trap. They are below the "absolute poverty line". The country studies show all of them are food-deficit.

Summary report of main activities of the FAO/ECA advisory group on Food and Agricultural Industries Development in Africa (AGFI) 1980-81

Reports & Research
Octubre, 1981
Africa

With the goal of stimulating the production and utilisation of indigenous cereals, rootss tubers and legumes in particular sorghum in composite flours for bakery products in traditional, new and modified food products it will have the following objectives^

a) ensure better understanding of the importance and potential

for industrial application of sorghums etc. and the technologies

available for milling and baking coarse grains'

b) ascertain the status and plans of existing 'national composite

flour programmes or the possibilities of establishing such