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AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 2891 - 2895 of 9579

Chinese Forest Policy Reforms After 1998: The Case of the Natural Forest Protection Program and the Slope Land Conversion Program

Journal Articles & Books
Diciembre, 2013
China

SUMMARYIn this article we discuss the two largest reforestation and forest conservation programmes in China, the Natural Forest Protection Programme (NFPP), and the Slope Land Conversion Programme (SLCP, also called Grain for Green), introduced in 1998. The NFPP reformed the state forest enterprises to reduce deforestation, increase the amount of forestland to be protected, and increase the sustainability of logging, while improving their financial viability. The SLCP reformed collective (i.e.

Do Current Forest Carbon Standards Include Adequate Requirements to Ensure Indigenous Peoples' Rights in REDD Projects?

Journal Articles & Books
Diciembre, 2013

SUMMARYAlthough REDD projects can generate benefits for forest communities, they can also create negative social impacts, undermining the rights of indigenous peoples (IP). There is a need to analyze whether current forest carbon standards include adequate requirements to ensure IP's rights in REDD projects. This paper summaries the negative social impacts that REDD projects can cause in forest indigenous communities and establishes an evaluation framework of policies and measures needed to avoid or mitigate those impacts.

Expansion to abandoned agricultural land forms an integral part of silver fir dynamics

Journal Articles & Books
Diciembre, 2013
Noruega
República Checa
Europa

Silver fir (Abies alba Mill.) is a tree species distributed mainly in central Europe. It once was a dominant tree species within some forests of this region. The causes for its rapid decline in the past two centuries have not yet been sufficiently explained. It is argued that human activities have been largely responsible for expansions and contractions of silver fir populations. On the basis of the current distribution of silver fir, historical maps and palaeoecological data, we describe the expansion of silver fir forests.

Integration of groundwater information into decision making for regional planning: A portrait for North America

Journal Articles & Books
Diciembre, 2013
Canadá
Estados Unidos de América
América Septentrional

Groundwater is widely used as a source of drinking water in North America. However, it can be contaminated by microbial or chemical agents potentially hazardous to human health. In recent decades, governments have developed better knowledge of groundwater and established measures to protect and preserve the resource. Several studies have shown that relevant information on groundwater might prove very useful for regional planning purposes.

Assessing the role of policies on land use change and agricultural development since 1960s in northern Ethiopia

Journal Articles & Books
Diciembre, 2013
Etiopía

Policy has long been considered as one of the major driving forces for land use change and agricultural development. However, a designated and in-depth study on its interaction with land use change and agricultural development is still very limited. The authors, therefore, attempted to address this issue by using five villages representing three agro-ecologies (highland, midland and lowland) for the period between 1965 and 2007. The study indicated that land policies of the imperial and communist regimes contributed largely to the increase of arable land while a decrease in vegetated land.