What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 1681 - 1685 of 9579Biological indicators of soil quality and soil organic matter characteristics in an agricultural management continuum
Relationships among biological indicators of soil quality and organic matter characteristics were evaluated across a continuum of long-term agricultural practices in Missouri, USA. In addition to chemical and physical soil quality indicators, dehydrogenase and phenol oxidase activity were measured, ¹³C nuclear magnetic resonance (¹³C NMR) and diffuse reflectance Fourier transform (DRIFT) spectra of soil organic matter were collected, and visible, near-infrared reflectance (VNIR) spectra of whole soil were collected.
Trend analysis of medium- and coarse-resolution time series image data for burned area mapping in a Mediterranean ecosystem
In this study, the Breaks for Additive Seasonal and Trend (BFAST), a recently introduced trend analysis technique, was employed for the detection of fire-induced changes in a Mediterranean ecosystem. BFAST enables the decomposition of time series into trend, seasonal and noise components, resulting in the detection of gradual and rapid land cover changes. Normalised Difference Vegetation Index (NDVI) time series derived from the MODIS and VEGETATION (VGT) standard products were analysed.
Development and mapping of fuel characteristics and associated fire potentials for South America
The characteristics and spatial distribution of fuels are critical for assessing fire hazard, fuel consumption, greenhouse gas emissions and other fire effects. However, fuel maps are difficult to generate and update, because many regions of the world lack fuel descriptions or adequate mapped vegetation attributes to assign these fuelbeds spatially across the landscape. This paper presents a process to generate fuel maps for large areas using remotely sensed information and ancillary fuel characteristic data.
Assessment of fire selectivity in relation to land cover and topography: a comparison between Southern European countries
Land cover distribution is one of the factors that influence fire behaviour and its consequences in the landscape. The relation between land cover type and fire was investigated at a broad scale, in order to analyse land cover differences in fire proneness. The selection ratio for nine different land cover categories was calculated for the fire perimeters mapped in Southern Europe between 2000 and 2008. The results obtained were then compared per country and region. The fire proneness of topographic classes and its potential association with land cover types were also assessed.
Monitoring post-fire vegetation recovery in the Mediterranean using SPOT and ERS imagery
This study examined the effect of two different forest fires 19 and 23 years ago on the Mediterranean island of Thasos. An object-based classification scheme was developed to map the major land-cover types using multi-temporal Système Pour l’Observation de la Terre (SPOT) and European Remote-Sensing (ERS) (C-band VV) images covering the time period from 1993 to 2007. The developed scheme mapped the post-fire land-cover types accurately: 0.84 Kappa coefficient and 90.5% overall accuracy.