Responsible governance of fisheries: a right to food perspective
This Information Brief provides concise and practical information on a crucial governance issue in view of implementing the Voluntary Guidelines on the Responsible Governance of Tenure (VGGT). It offers a right to food perspective on the governance of fisheries. In light of the endorsement of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT), this Information Brief aims to provide concise and practical elements for a responsible governance of tenure.