Despite good potential for food production, South Sudan’s agriculture is not feeding its population. The impacts of decades of armed conflict are posing enormous challenges for the sector. Farmer Field Schools seem to be a promising instrument to improve food security and livelihoods of small-scale farmers in the country.

Family farming has many different meanings to many different people. While such farms come in all shape and sizes, one thing all practitioners agree on is that family farming is more than a business – it’s a way of life. The following article shows what constitutes this way of life, the challenges that family farms in Europe and throughout the world face and why and how the European Union supports this type of enterprise.

Agricultural development has moved up the agenda. Today it has not only to reduce poverty and hunger, but also become environmentally sustainable and climate smart. Disputes over agricultural policies are highly visible, but consensus exists on fundamentals for growth. It is not just what to do that matters, but also how to do it. Increasingly, the search is not for optimal policy, but for ‘good fit’, or even ‘good-enough’ policy.

For a long time, the agricultural policies of the Mercosur states ignored family farming, focusing on promoting individual crops and export production instead. Rural development was not on the agenda. Only after the turn of the millennium did a process of rethinking set in.

Farmer organisations play a crucial role in the development of rural areas. But how influential are they when it comes to defining national policies? What can they achieve, and where are their limits? Our authors demonstrate this with regard to the small farmer organisations in South Africa.

One of the basic conditions of empowering farmers is to get them organised. Machinery rings are a promising organisational concept to link up the farms and raise their profitability and power by promoting mechanisation in rural areas.

In today’s China, about 220 million rural migrant workers are on the move – this is more than two thirds of the US population – and their number is set to increase in the course of the country’s urbanisation process. At a rate of 47 percent, still below global average, and against the backdrop of a marked rural-urban divide, urbanisation is not only an effect of rapid economic development, but also forms part of the Chinese government’s economic development strategy.

In rural areas of many developing countries fuelwood constitutes the only energy source – often with negative impacts on humans and the environment. Wise management and modern technology can guarantee a sustainable use of this valuable resource, as some examples from Latin America demonstrate.

Labour migration, primarily to Côte d’Ivoire, masked the high rate of natural population growth in Burkina Faso for many years. However, since a political crisis began in this neighbouring country in late 1999, many Burkinabe have returned home. This posed major challenges, especially for rural areas. In the south of the country, shrewd population policy and appropriate rural development programmes have been e? ective in meeting these challenges.

On November 18th 2010, the European Union Commissioner for Agriculture and Rural Development, Dacian Ciolo?, o? cially submitted a communiqué proposing a reorientation of the Common Agricultural Policy (CAP) to the EU Parliament, the EU Council and the public. What does the proposal imply for global agricultural markets and international food matters? Some re? ections.

The debate about the e? ects of migration is still centred on economic aspects. However, the return of migrants also changes the society and cultures of their country of origin. These changes are particularly pronounced where women have emigrated and return to their communities after several years’ absence.

Zambia’s small-scale farmers are even poorer today than they were 40 years ago. According to the 2010 Human Development Report, Zambia is one of just three nations whose development has fallen behind 1970 levels. And yet Zambia is one of Africa’s “lion states” with annual economic growth rates of more than 5 percent. It is not easy to explain such a contradiction, but a DIE study is drawing closer to ? nding an answer.