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Community Organizations World Bank Group
World Bank Group
World Bank Group
Acronym
WB
Intergovernmental or Multilateral organization
Website

Location

The World Bank is a vital source of financial and technical assistance to developing countries around the world. We are not a bank in the ordinary sense but a unique partnership to reduce poverty and support development. The World Bank Group has two ambitious goals: End extreme poverty within a generation and boost shared prosperity.


  • To end extreme poverty, the Bank's goal is to decrease the percentage of people living on less than $1.25 a day to no more than 3% by 2030.
  • To promote shared prosperity, the goal is to promote income growth of the bottom 40% of the population in each country.

The World Bank Group comprises five institutions managed by their member countries.


The World Bank Group and Land: Working to protect the rights of existing land users and to help secure benefits for smallholder farmers


The World Bank (IBRD and IDA) interacts primarily with governments to increase agricultural productivity, strengthen land tenure policies and improve land governance. More than 90% of the World Bank’s agriculture portfolio focuses on the productivity and access to markets by small holder farmers. Ten percent of our projects focus on the governance of land tenure.


Similarly, investments by the International Finance Corporation (IFC), the World Bank Group’s private sector arm, including those in larger scale enterprises, overwhelmingly support smallholder farmers through improved access to finance, inputs and markets, and as direct suppliers. IFC invests in environmentally and socially sustainable private enterprises in all parts of the value chain (inputs such as irrigation and fertilizers, primary production, processing, transport and storage, traders, and risk management facilities including weather/crop insurance, warehouse financing, etc


For more information, visit the World Bank Group and land and food security (https://www.worldbank.org/en/topic/agriculture/brief/land-and-food-security1

Members:

Aparajita Goyal
Wael Zakout
Jorge Muñoz
Victoria Stanley

Resources

Displaying 1131 - 1135 of 4906

Land Tenure and Gender : Approaches and Challenges for Strengthening Rural Women's Land Rights

декабря, 2014

Land tenure security is crucial for
women's empowerment and a prerequisite for building
secure and resilient communities. Tenure is affected by many
and often contradictory sets of rules, laws, customs,
traditions, and perceptions. For most rural women, land
tenure is complicated, with access and ownership often
layered with barriers present in their daily realities:
discriminatory social dynamics and strata, unresponsive

Expanding Women's Access to Land and Housing in Urban Areas

декабря, 2014

Evidence is mounting that secure
property rights have positive effects for poor people in
general and women in particular. The aim of this report is
to review what is known about women s access to and control
over land and real property in urban settings, identifying
approaches to strengthening property rights that enhance
women s agency, and sharing key lessons. Section two
synthesizes the evidence on urban women s priorities with

Evaluation of the Permanence of Land Use Change Induced by Payments for Environmental Services in Quindío, Colombia

декабря, 2014

The effectiveness of conservation
interventions such as Payments for Environmental Services
(PES) is often evaluated, if it is evaluated at all, only at
the completion of the intervention. Since gains achieved by
the intervention may be lost after it ends, even apparently
successful interventions may not result in long-term
conservation benefits, a problem known as that of
permanence. This paper uses a unique dataset to examine the

Agribusiness Indicators : Synthesis Report

декабря, 2014

The need for countries in Sub-Saharan
Africa to build more productive, modern, and market-oriented
farming sectors is one of our most pressing development
challenges. In coming years, African agriculture will have
to increase food production and expand and intensify value
chains in order to meet changing demand on the part of a
rapidly expanding and urbanizing consumer base. The process
of doing this will enable African countries to begin pushing