Перейти к основному содержанию

page search

Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1491 - 1495 of 5074

Unasylva: Forest and Landscape Restoration

Journal Articles & Books
ноября, 2015
Honduras
United States of America
Spain
Germany
Peru
United Kingdom
China
Ethiopia
Republic of Korea
Switzerland
Costa Rica
Lesotho
Vietnam
Madagascar
Tanzania
Netherlands
Brazil
Canada

Forest and landscape restoration is a key issue in the ongoing discussions at the Paris Climate Change Conference, convened to broker a game-changing agreement on climate change. On a planet where the mark of human activity is almost ubiquitous, restoration is by necessity a concept that has to take into account human well-being and ongoing change. In addition, in order to succeed in the long term, forest and landscape restoration initiatives will need to successfully engage a range of stakeholders, from policy-makers to local communities and from governments to private actors.

Qatar and FAO

Policy Papers & Briefs
ноября, 2015
Qatar
Yemen
Asia

Qatar joined FAO in 1971. Over the years, FAO assistance has aimed to improve the country’s management and conservation of natural resources, including technological and institutional development to enable sustainable increases in agricultural and fisheries productivity. The production of safe and nutritious food, together with support to rural livelihoods have also been key features of cooperation.

Sao Tome and Principe and FAO

Policy Papers & Briefs
ноября, 2015
Sao Tome and Principe
Brazil
Congo
Africa

The Democratic Republic of Sao Tome and Principe has partnered with FAO since 1975. Recent cooperation has included support to food and agriculture-related policies and legislative frameworks as well as a wide variety of regional and national development projects in areas such as fishery technologies and marketing, governance of tenure, response to soaring food prices, and improved agricultural and livestock production. Support to resource mobilization is another key feature of FAO assistance to the country.