What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 2966 - 2970 of 9579Livestock greenhouse gas emissions and mitigation potential in Europe
The livestock sector contributes considerably to global greenhouse gas emissions (GHG). Here, for the year 2007 we examined GHG emissions in the EU27 livestock sector and estimated GHG emissions from production and consumption of livestock products; including imports, exports and wastage. We also reviewed available mitigation options and estimated their potential. The focus of this review is on the beef and dairy sector since these contribute 60% of all livestock production emissions.
Assessing community-level and single-species models predictions of species distributions and assemblage composition after 25 years of land cover change
To predict the impact of environmental change on species distributions, it has been hypothesized that community-level models could give some benefits compared to species-level models. In this study we have assessed the performance of these two approaches. We surveyed 256 bird communities in an agricultural landscape in southwest France at the same locations in 1982 and 2007.
survey-based exploration of land-system dynamics in an agricultural region of Northeast China
Understanding the complexity of agricultural systems requires insight into the human–environment interactions. In this paper we used survey data to analyze land system change and its relation to farmer’s attitudes in a typical agricultural region of Northeast China, focusing on land tenure, crop choice and intensification. Our survey shows that land transfer was fairly common across the study area: average farmland acreage per household almost doubled from 1.3ha by early 1980s to 2.6ha by early 2010s, especially due to urban migration of farmers.
Biochar use in forestry and tree-based agro-ecosystems for increasing climate change mitigation and adaptation
This study reviews the potential use of biochar as soil amendment in afforestation, reforestation, agroforestry, fruit tree orchards, and bio-energy plantations. Implementing this practice could sequester large amounts of carbon (C) over the long-term, potentially offsetting anthropogenic emissions of carbon dioxide, and mitigating climate change. On a global scale, this practice could sequester between 2 and 109.2 Pg biochar-C in 1.75 billion ha of degraded and deforested lands and agroforestry systems.
Flora biodiversity change detection: a case study
Changes in flora biodiversity are a dilemma facing managers in order to cope with challenges of extinction or endangering plant species as well as replacement by invasive species. Such problems can occur in the region as disruption of ecosystem balance. The first step of proper management of a watershed is obtaining accurate information about plant communities and their dominance and biodiversity status. Such information will help decision makers to adopt an appropriate management approach.