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AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 2046 - 2050 of 9579

Traditional Livelihoods, Conservation and Meadow Ecology in Jiuzhaigou National Park, Sichuan, China

Journal Articles & Books
декабря, 2014
China

Jiuzhaigou National Park (JNP) is a site of global conservation significance. Conservation policies in JNP include the implementation of two national reforestation programs to increase forest cover and the exclusion of local land-use. We use archaeological excavation, ethnographic interviews, remote sensing and vegetation surveys to examine the implications of these policies for non-forest, montane meadows. We find that Amdo Tibetan people cultivated the valley for >2,000� years, creating and maintaining meadows through land clearing, burning and grazing.

Evaluation of Landscape-Level Grazing Capacity for Domestic Sheep in Alpine Rangelands

Journal Articles & Books
декабря, 2014
Norway

Balancing the number of grazing animals with the level of plant resources is a core issue in grazing management. Complete, full-coverage vegetation surveys are often used for this purpose, but these are expensive undertakings. We have presented a method to downscale information from regional sampling surveys by poststratification using a land cover map derived from satellite-based measures of reflectance values. This approach opens new prospects for landscape-level evaluation of productivity.

Long-Term Vegetation Change Provides Evidence for Alternate States in Silver Sagebrush

Journal Articles & Books
декабря, 2014
United States of America

A key goal in land management is to prevent ecosystem shifts that affect human well-being. Like other types of sagebrush shrublands, large areas dominated by the common but little-studied mountain silver sagebrush may have shifted to a less productive shrub-dominated alternate state under heavy livestock grazing in the 19th century. The goals of this study are to 1) describe long-term vegetation change in a silver sagebrush mountain park and 2) evaluate evidence that these changes constitute alternate states.

Factors affecting farmland management in Poland in 1992-2012 in the institutional context

Conference Papers & Reports
декабря, 2014
Poland
Latvia

The aim of this article has been to identify and evaluate main factors which influence the agricultural land market in Poland. Statistical data from two institutions, namely the Agricultural Property Agency (APA) and the Central Statistical Office (CSO) as well as the author’s research have been used in the paper. The time horizon of the analysis covers the years 1992-2012. The lower limit was determined by the start of operation of the Agency of Agricultural Property of the State Treasury and the launching of a process of transformation in agriculture state.

Converting natural vegetation to farmland alters functional structure of ground-dwelling beetles and spiders in a desert oasis

Journal Articles & Books
декабря, 2014
China

A vast area of native shrub-dominated steppe at the margins of desert oases in arid regions of China had been reclaimed as farmland in the last century for grain production to feed growing human populations. This study evaluated the consequences of this land-use change on the activity density, taxa richness and composition of functional groups (herbivores, predators and detritivores) of ground-dwelling beetles and spiders, which include some important ecological groups of natural enemies of insect pests (e.g. predatory spiders and beetles), pollinators and decomposers (e.g.