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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 3756 - 3760 of 5074Land conflict resolution: case studies in the Philippines
This article summarizes the nature of land-related conflicts in the Philippines within the context of the prevailing agrarian situation throughout the country. An analysis of the agrarian institutions and different types of development that have occurred in a number of regions provide a broad representation of the current situation.
Land tenure and rural development
The purpose of this guide is to provide support to those who are assessing and designing appropriate responses to food insecurity and rural development situations. This guide aims to show where and why land tenure is an important issue in food security and sustainable rural livelihoods. The main objective of these guidelines is to provide detailed suggestions for consideration of land tenure issues in rural development policy.
Land reform: Land settlement and cooperatives
This paper discusses the role of FAO support to the Government of Mozambiques Land Commission since 1995, through three consecutive projects. While each has had a relatively short duration, all have been planned and implemented within a single conceptual framework with a much longer time horizon. This has allowed a difficult and complex issue to be progressively developed and nurtured within a realistic time scale, while building up a strong sense of national ownership of the process.
