Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 296 - 300 of 5073Water and agriculture in the agenda 2030 for the Near East and North Africa Region
The NENA region already exposed to chronic shortage of water will face in the coming decades a severe intensification of water scarcity due to several drivers, including demographic growth and its related food demands, urbanization, energy demand and overall socio-economic development. Furthermore, NENA is experiencing more frequent, intense extreme events (in particular droughts) as a consequence of climate change.
Indonesia and FAO
The partnership between Indonesia and FAO began with the country’s membership of the Organization in 1948 and
was strengthened with the opening of a country office in 1978. Over nearly 70 years, hundreds of FAO development andemergency programmes have successfully supported the country’s food and agriculture sector, including fisheries andforestry. Emphasis is placed on contributing to the Sustainable Development Goals (SDGs) with particular attention paidInforme del 24o período de sesiones del Comité Forestal
Report of the 24th Session of the Committee on Forestry
Systèmes ingénieux du patrimoine agricole mondial (SIPAM). Une combinaison de biodiversité agricole, d'écosystèmes résilients, de pratiques agricoles traditionnelles et d’identité culturelle
Pendant des siècles, les agriculteurs, éleveurs, pêcheurs et sylviculteurs ont développé des systèmes agricoles diversifiés, adaptés à leurs conditions locales, en employant des techniques et des pratiques ingénieuses, éprouvées au fil du temps, afin de fournir un ensemble vital de services sociaux, culturels, écologiques et économiques à l'humanité. Ces «Systèmes ingénieux du patrimoine agricole mondial» (SIPAM) sont des paysages d'une beauté remarquable associant la biodiversité agricole à des écosystèmes résilients et à un précieux patrimoine culturel.
الدورة الرابعة والعشرون للجنة الغابات تقرير
الدورة الرابعة والعشرون للجنة الغابات تقرير