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Showing items 1 through 9 of 113.ABSTRACTED FROM EXECUTIVE SUMMARY: Singapore’s present status of importing over 90 per cent of its domestic food consumption needs is a result of the city-state’s deliberate industrialisation policy to transform from third world to first over the past decades, reducing the farmlands for food
Cover crops are considered to be beneficial for multiple ecosystem services, and they have been widely promoted through the Common Agricultural Policy (CAP) in the EU and Farm Bill Conservation Title Programs, such as the Environmental Quality Incentives Program (EQIP), in the USA.
Agroforestry, relative to conventional agriculture, contributes significantly to carbon sequestration, increases a range of regulating ecosystem services, and enhances biodiversity.
Increasing food production without further harming biodiversity is a key challenge of contemporary societies. In this paper, we assess trade-offs between agricultural output and two key agri-environmental indicators in four contrasting scenarios for Europe in 2040.
Outmigration has become a key livelihood strategy for an increasing number of rural households, which in turn has a profound effect on land management.
Labor, land, and funds are keys to revitalizing rural areas around the world. Previous studies have focused on the impacts of funds on agricultural production, but placed little emphasis on its role in agricultural land-use transformation.
The restoration of vegetation in abandoned farmlands is an effective approach to control soil erosion on the Chinese Loess Plateau. However, few studies have investigated the effect of natural restoration age on the infiltration patterns and preferential flow in soil layers.
The Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale project aims to reduce food insecurity and improve livelihoods of poor people living in African drylands by restoring degraded land, and returning i
Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale project brochure.
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