More than at any time in the past three decades, the world’s attention is focused this year on food and agriculture. A variety of factors have combined to raise food prices to the highest levels since the 1970 (in real terms), with serious implications for food security among poor populations around the world.

Agriculture in Western Europe enjoys a degree of diversity that reflects a wide variety of soils and climatic conditions ranging from the arid Mediterranean regions to the Arctic Circle. Superimposed on this natural diversity is the complexity of different social, economic and political conditions in the eighteen countries that are the subject of this chapter.

The story of agricultural policy in Northeast Asia over the past 50 years illustrates the dramatic changes that can occur in distortions to agricultural incentives faced by producers and consumers at different stages of economic development.

Zambia has experienced strong economic performance since 1999. However, agriculture has not performed as well as the rest of the economy, and although the incidence of poverty has declined, it still

remains high. The Zambian government, within the framework of the Fifth National Development Plan

This case study provides a comparative analysis of two different initiatives designed to grow small
scale agricultural production in Cape Town.

Agricultural activities have dramatically altered our planet's land surface. To understand the extent and spatial distribution of these changes, we have developed a new global data set of croplands and pastures circa 2000 by combining agricultural inventory data and satellite-derived land cover data. The agricultural inventory data, with much greater spatial detail than previously available, is used to train a land cover classification data set obtained by merging two different satellite-derived products (Boston University's MODIS-derived land cover product and the GLC2000 data set).

EXECUTIVE SUMMARY: "The military regime of Burma has been consistent in their inability and unwillingness to protect and provide for the people of Burma. Burma’s human rights record provides testimony of decades of widespread violations and abuses perpetrated largely at the hands of Burma’s military rulers and their agents against the Burmese people. Dissent is regularly silenced and opponents brutalized. In a country once known as the “rice-bowl of Asia,” Burma is now one of the poorest countries of Asia due to steady economic deterioration driven by the regime’s mismanagement.

During the 20th century hunger has become a problem of poverty amidst plenty rather than absolute food scarcity. The question is whether this will remain so or whether the hunger of the poor will once more be exacerbated by rising food prices. In this paper we discuss biophysical conditions, social forces and non-linear interactions that may critically influence the global availability of food in the long term.

Conclusion: "Most relevant reports and surveys I have been able to access state essentially that people from all parts of Burma leave home either in obedience to a direct relocation order from the military or civil authorities or as a result of a process whereby coercive measures imposed by the authorities play a major role in forcing down household incomes to the point where the family cannot survive. At this point, leaving home may seem to be the only option.

Biofuel development in Tanzania places at stake 4 highly strategic national resources: land, water, forests and labour, and for generations to come. This alone is sufficient reason for the Tanzanian general public and rural communities in particular, to wrestle back the initiative and seek direct engagement in determining the best way forward for the nation.

The paper shows that pre-colonial ecologies of agricultural systems in some parts of rural Zambia were sustainable and resilient to prevailing environmental conditions, and were therefore able to ensure relative food security, under communal land tenure. However, colonial policies of land alienation and labour migration impacted negatively on food production systems of some ethnic groups like the citemene system of the Bemba and the flood plain cultivation system of the Lozi, making them extremely vulnerable due to the absence of large numbers of males.

A key challenge facing South Africa’s economic development is overcoming the structural poverty created through the systematic dispossession of the majority of its citizens. Although radically marginalized during apartheid, there is poor public acknowledgement of the losses experienced by those families who, through the passing of various racially biased, land and labour laws, became farm labour on commercial farms.