This paper explores the role of the global food system as the principal driver of accelerating biodiversity loss. It explains how food production is degrading or destroying natural habitats and contributing to species extinction. The paper outlines the challenges and trade-offs involved in redesigning food systems to restore biodiversity and/or prevent further biodiversity loss, and presents recommendations for action. The paper introduces three ‘levers’ for reducing pressures on land and creating a more sustainable food system.

This publication is intended to raise awareness amongst all stakeholders and galvanise wider action to boost drylands conservation and development. The book is designed to inform and remind us of the beauty of dryland biodiversity and its intrinsic and instrumental value. It demonstrates the mutual dependency of dryland biological and cultural diversity. The book includes new analyses of drylands biodiversity and an overview of approaches that promote sustainable development as well as conservation goals.

Land degradation is a pervasive, systemic phenomenon: it occurs in all parts of the terrestrial world and can take many forms. Combating land degradation and restoring degraded land is an urgent priority to protect the biodiversity and ecosystem services vital to all life on Earth and to ensure human well-being

When the UN Convention to Combat Desertification was created at the Rio Earth Summit over 25 years ago, it became the only international convention dedicated to protecting, managing and restoring our land. The environmental benefits of that work are already well documented, particularly when it comes to the inextricablelinks with climate change and biodiversity. But this book goes much further by highlighting the impact on the wellbeing of over three billion people – nearly half the world’s population – who are directly affected by land degradation.

You cannot put a price tag on nature — but the economic numbers point to its protection,” said Anthony Waldron, the lead author of the report and researcher focused on conservation finance, global species loss and sustainable agriculture.

Ecosystems and Biodiversity Facts and Figures # The IPBES Report (5) stated that “around 1 million animal and plant species are now threatened with extinction, many within decades, more than ever before in human history”.

The multiple benefits of restoration, from local to global scales, are reflected in the array of global and regional goals for restoration.

This study develops options for the German government to improve international soil governance in the short, medium and long term. The study first takes stock of existing international instruments and institutions that are relevant for soil protection and its governance at the international level. It as-sesses the actual and potential steering effect of, inter alia, the Desertification Convention, the Biodiversity Convention, the Paris Agreement and climate regime, regional treaties, FAO, UNEP, IPBES and IPCC.

Global strategies to halt the dual crises of biodiversity loss and climate change are often formulated separately, even though they are interdependent and risk failure if pursued in isolation. The Global Safety Net maps how expanded nature conservation addresses both overarching threats. We identify 50% of the terrestrial realm that, if conserved, would reverse further biodiversity loss, prevent CO2 emissions from land conversion, and enhance natural carbon removal.

The Sustainable Development Goals (SDGs) were conceived at the United Nations Conference on Sustainable Development, held in Rio de Janeiro in 2012 (Rio + 20), and adopted by the United Nations General Assembly in September 2015. They are part of a larger framework, namely the UN 2030 Agenda for Sustainable Development. Since then, many countries round the world have been engaging in respect of their implementation. The slow progress seen in the implementation of the SDGs, is in contrast with the many negative implications of not implementing them.

What’s the goal here? To sustainably manage forests, combat desertification, halt and reverse land degradation, and halt biodiversity loss. Two billion hectares of land on Earth are degraded, affecting some 3.2 billion people, driving species to extinction and intensifying climate change. Goal 15: Life on land Human life depends on the earth as much as the ocean for our sustenance and livelihoods. Plant life provides 80 percent of the human diet, and we rely on agriculture as an important economic resources.

IUCN unveiled a Global Standard providing the first-ever set of benchmarks for nature-based solutions to global challenges. The new IUCN Global Standard will help governments, business and civil society ensure the effectiveness of nature-based solutions and maximise their potential to help address climate change, biodiversity loss and other societal challenges on a global scale. The world is looking for durable and effective options to tackle global challenges such as climate change, food and water security, and now, economic recovery from the global pandemic.