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A manual for estimating cattle populations: designed for the highlands and high potential districts of Kenya
A Guide for participatory mapping of ecosystem services in multiuse agricultural landscapes: How to conduct a rapid spatial assessment of ecosystem services
This guide presents a step-by-step approach in using a participatory mapping method with community members to identify and map ecosystem services and changes in their supply across multiuse agricultural landscapes. Non-governmental organizations (NGOs), government agencies and researchers can use this approach to learn from communities about how they use and access natural resources.
A rapid appraisal of institutions supporting Somali livestock export
This publication presents finding of a rapid appraisal of institutions supporting livestock trade and marketing in Somalia.
Abstracts of MSc theses completed by ILRI graduate fellows 2006-2007
The International Livestock Research Institute (ILRI) is one of 15 future harvest
centres, which conduct food and environmental research to help alleviate
A rich trove of sub Saharan Africa's forage genetic resources conserved at ILCA
Adding value to smallholder forage-based dual-purpose cattle value chains in Nicaragua, in the context of carbon insetting. Thesis (MSc. in Agricultural Sciences in the Tropics and Subtropics)
The thesis explores the extent to which payment for the ecosystem service of carbon sequestration
provided in a value chain context, through an innovative climate change mitigation and adaptation
strategy known as 'carbon insetting', could generate 'win-win' outcomes for all actors.
Drawing on examples of where the concept of carbon insetting has been adopted in coffee and cocoa value chains in Mexico and Honduras respectively, the thesis investigated the feasibility of
Abstracts of PhD theses completed by ILRI graduate fellows 2006-2007
The International Livestock Research Institute (ILRI) is one of 15 future harvest
centres, which conduct food and environmental research to help alleviate
poverty and increase food security while protecting the natural resource base.