The World Bank is a vital source of financial and technical assistance to developing countries around the world. We are not a bank in the ordinary sense but a unique partnership to reduce poverty and support development. The World Bank Group has two ambitious goals: End extreme poverty within a generation and boost shared prosperity.
- To end extreme poverty, the Bank's goal is to decrease the percentage of people living on less than $1.25 a day to no more than 3% by 2030.
- To promote shared prosperity, the goal is to promote income growth of the bottom 40% of the population in each country.
The World Bank Group comprises five institutions managed by their member countries.
The World Bank Group and Land: Working to protect the rights of existing land users and to help secure benefits for smallholder farmers
The World Bank (IBRD and IDA) interacts primarily with governments to increase agricultural productivity, strengthen land tenure policies and improve land governance. More than 90% of the World Bank’s agriculture portfolio focuses on the productivity and access to markets by small holder farmers. Ten percent of our projects focus on the governance of land tenure.
Similarly, investments by the International Finance Corporation (IFC), the World Bank Group’s private sector arm, including those in larger scale enterprises, overwhelmingly support smallholder farmers through improved access to finance, inputs and markets, and as direct suppliers. IFC invests in environmentally and socially sustainable private enterprises in all parts of the value chain (inputs such as irrigation and fertilizers, primary production, processing, transport and storage, traders, and risk management facilities including weather/crop insurance, warehouse financing, etc
For more information, visit the World Bank Group and land and food security (https://www.worldbank.org/en/topic/agriculture/brief/land-and-food-security1
Resources
Displaying 1231 - 1235 of 4907Agricultural Productivity, Hired Labor, Wages and Poverty : Evidence from Bangladesh
This paper provides evidence on the
effects of agricultural productivity on wage rates, labor
supply to market oriented activities, and labor allocation
between own farming and wage labor in agriculture. To guide
the empirical work, this paper develops a general
equilibrium model that underscores the role of reallocation
of family labor engaged in the production of non-marketed
services at home (`home production'). The model
Soil Endowments, Female Labor Force Participation and the Demographic Deficit of Women in India
Differences in relative female
employment by soil texture are used to explain the
heterogeneous deficit of female children across districts
within India. Soil texture varies exogenously and determines
the depth of land tillage. Deep tillage, possible in loamy
but not in clayey soil textures, reduces the demand for
labor in agricultural tasks traditionally performed by
women. Girls have a lower economic value where female labor
Private Sector Development in Iraq : An Investment Climate Reform Agenda
Despite decades of war and instability,
Iraq's abundant natural resources, strategic geographic
location and cultural history endow it with tremendous
potential for growth and diverse economic development.
Driven by windfall oil revenues in recent years the
Government of Iraq (GoI) has invested heavily in rebuilding
infrastructure with abundant oil reserves ensuring steady
progress. However, decades of socialist policies have
Climate-Smart Agriculture in Costa Rica
The climate-smart agriculture (CSA) concept reflects an ambition to improve the integration of agriculture development and climate responsiveness. It aims to achieve food security and broader development goals under a changing climate and increasing food demand.
Climate-Smart Agriculture in El Salvador
The climate-smart agriculture (CSA) concept reflects an ambition to improve the integration of agriculture development and climate responsiveness. It aims to achieve food security and broader development goals under a changing climate and increasing food demand.