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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 2696 - 2700 of 5074

Responsible Governance of Land Tenure: an essential factor for the realization of the Right to Food

Reports & Research
november, 2010
Africa
Ethiopia
Kenya
Malawi
Ghana
Mali
Nigeria
Guatemala
Honduras
Nicaragua
Bolivia
Colombia
Paraguay
Suriname
Northern America
United States of America
Asia
Tajikistan
Cambodia
Thailand
Vietnam
Bangladesh
Nepal
Europe

Land Tenure Working Paper 15. This publication brings to light the existing linkages between land tenure and the realization of the right to food. It points out that responsible governance of land requires the adoption of human rights-based approach in order to develop coherent and long term solutions to improve people’s livelihoods. The document presents the legal implications of the right to food at national level and provides a series of examples on the implementation of human rights principles and obligations into land tenure systems, policies, and institutional frameworks.

Evaluation of the regional consultation of Francophone Africa

Reports & Research
november, 2010
Africa
Burundi
Madagascar
Cameroon
Central African Republic
Chad
Congo
Democratic Republic of the Congo
Equatorial Guinea
Gabon
Benin
Burkina Faso
Cape Verde
Guinea
Guinea-Bissau
Côte d'Ivoire
Mali
Mauritania
Niger
Senegal
Togo
Finland
France
Germany

This regional evaluation is based on discussions and outputs of the consultation meeting of Francophone Africa on the Voluntary guidelines on the responsible governance of tenure of land and other natural resources that was held in Ouagadougou, Burkina Faso on 23-25 June 2010. The opinions expressed in this evaluation are those of the participants at the consultation meeting and do not necessarily reflect those of FAO.

Review of fisheries and aquaculture development potentials in Georgia.

Journal Articles & Books
november, 2010
Romania
Armenia
Japan
Turkey
Azerbaijan
Denmark
Ukraine
Bulgaria
Italy
Georgia
Hungary
Norway
Asia

The present document is a follow-up to previous FAO technical assistance efforts in the sustainable development and management of the fishery and aquaculture sector in Georgia. It aims to call attention to and provide evidences of the fact that fisheries and aquaculture have substantial development potentials in Georgia. The country is rich in both marine and inland water resources, but the potentials of the fishery and aquaculture sector are far from being exploited.

Governance of Land Tenure in Central America

Reports & Research
november, 2010
Honduras
Belize
El Salvador
Chile
Guatemala
Bolivia
Austria
Venezuela
Costa Rica
Colombia
Panama
Nicaragua
Ecuador
Netherlands
Argentina
Paraguay
Mexico
Americas

Land Tenure Working Paper 18. Presents the main themes that characterize the governance in land tenure and analyses the aspects related to the evolution of agricultural policy issues in various Central American countries. It also offers some examples and lessons learned from new models of land administration and land access mechanisms that Central American governments and International Cooperation have fostered over the past fifteen years in the Region. Available in Spanish