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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 5071 - 5074 of 5074

Publicación de la FAO: Una visión del tema tierra/territorio orientada hacia los Pueblos Indígenas: un enfoque posible

Global

La Declaración Final de la Conferencia sobre Reforma Agraria y Desarrollo Rural (CIRADR), celebrada en Marzo de 2006 en Porto Alegre, Brasil, ha inspirado las reflexiones iniciales:

Reconocemos que las políticas y prácticas para ampliar el acceso cierto a la tierra, al agua y demás recursos naturales y el suministro de servicios rurales deberían ser revisadas para lograr el completo respeto de los derechos y aspiraciones de la población rural, mujeres y grupos vulnerables, incluyendo comunidades rurales tradicionales e indígenas...”

Recently released FAO Forestry publication “Reforming Forest Tenure: Issues, Principles and Process”

Reports & Research
Global

This publication provides a summary of the current situation of forest tenure globally, drawing primarily on the forest tenure assessments carried out by FAO in rent years and informed by several other sources. Based partly on the documents produced by the forest tenure assessment and partly on experiences described in the wider literature, the publication then reviews specific experiences of forest tenure and tenure reform, drawing lessons about what has worked and why, and identifying potential risks associated with particular approaches.