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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1846 - 1850 of 5074

Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal

Reports & Research
november, 2014
Timor-Leste
Nepal
Kenya
Malaysia
Sri Lanka
United Kingdom
Canada
India
Malawi
Togo
Norway
Asia

The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food.

Land use map of Uganda

Policy Papers & Briefs
november, 2014
Rwanda
Uganda
Burundi
China
Tanzania
Cuba
Argentina
Senegal
Africa

The present report gives the complete description of the preparation of a land use map and also the preparation of a national map of livestock intensity, needed as LUS input. The present method allows the preparation of a multi-country land use map in two weeks with the work of 13 experts, and is comparable to the continuous of 130 working days. Further to that, the LUS has been validated with the support of GIS consultants.

Глобальный план действий по сохранению, рациональному Использованию и развитию лесных генетических ресурсов

Journal Articles & Books
november, 2014

"Лесные генетические ресурсы (ЛГР) – это передающиеся по наследству материалы, содержащиеся внутри одного и различных видов деревьев и других древесных растений, представляющих фактическую или потенциальную экономическую, экологическую, научную и социальную ценность. Они играют важную роль в адаптации и защите наших экосистем, ландшафтов и производственных систем, но подвергаются усиливающемуся давлению со стороны различных факторов, а также нерациональному использованию.