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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1016 - 1020 of 5074

Salvaguardar los derechos de tenencia de la tierra en el contexto de las inversiones agrícolas

Journal Articles & Books
november, 2016
Zambia
South Sudan
Madagascar
Tanzania
Ecuador
Ghana
Congo
Argentina
Sierra Leone
Ethiopia

La presente guía responde a la necesidad de incrementar las inversiones en el ámbito de la agricultura y alienta a todas las partes interesadas —en particular al público destinatario compuesto por las autoridades gubernamentales que participan en los procesos de promoción, aprobación y supervisión de inversiones— a que estudien modelos de inversión que reduzcan o eviten la transferencia de derechos de tenencia de la tierra.

Georgia Case Study: Prepared for FAO as part of the <i> State of the World’s Forests 2016 </i> (SOFO)

Reports & Research
november, 2016
Georgia
Ghana
Tunisia
Gambia
Costa Rica
Chile
Germany
Asia

The State of the World’s Forests (SOFO) 2016 “Forests and Agriculture – Land Use Challenges and Opportunities” examines the competing demands for land for forests and agriculture; and the relationship between forest cover changes and food security. In particular, forests and food security highlight the possibility to meet food security objectives while maintaining or increasing existing forests.