Skip to main content

page search

Displaying 2245 - 2256 of 2716

Pushing and pulling

Reports & Research
August, 2008
South Africa

This case study provides a comparative analysis of two different initiatives designed to grow small
scale agricultural production in Cape Town.

Farming the planet: 1. Geographic distribution of global agricultural lands in the year 2000

Peer-reviewed publication
juli, 2008
Global

Agricultural activities have dramatically altered our planet's land surface. To understand the extent and spatial distribution of these changes, we have developed a new global data set of croplands and pastures circa 2000 by combining agricultural inventory data and satellite-derived land cover data. The agricultural inventory data, with much greater spatial detail than previously available, is used to train a land cover classification data set obtained by merging two different satellite-derived products (Boston University's MODIS-derived land cover product and the GLC2000 data set).

Critical Point - Food Scarcity and Hunger in Burma’s Chin State _ 2008 (Special Reports)

Reports & Research
juni, 2008
Myanmar

EXECUTIVE SUMMARY: "The military regime of Burma has been consistent in their inability and unwillingness to protect and provide for the people of Burma. Burma’s human rights record provides testimony of decades of widespread violations and abuses perpetrated largely at the hands of Burma’s military rulers and their agents against the Burmese people. Dissent is regularly silenced and opponents brutalized. In a country once known as the “rice-bowl of Asia,” Burma is now one of the poorest countries of Asia due to steady economic deterioration driven by the regime’s mismanagement.

Long-term global availability of food: continued abundance or new scarcity?

Peer-reviewed publication
maart, 2008
Global

During the 20th century hunger has become a problem of poverty amidst plenty rather than absolute food scarcity. The question is whether this will remain so or whether the hunger of the poor will once more be exacerbated by rising food prices. In this paper we discuss biophysical conditions, social forces and non-linear interactions that may critically influence the global availability of food in the long term.

The role of coercive measures in forced migration/internal displacement in Burma/Myanmar

Reports & Research
maart, 2008
Myanmar

Conclusion: "Most relevant reports and surveys I have been able to access state essentially that people from all parts of Burma leave home either in obedience to a direct relocation order from the military or civil authorities or as a result of a process whereby coercive measures imposed by the authorities play a major role in forcing down household incomes to the point where the family cannot survive. At this point, leaving home may seem to be the only option.

The Agrofuel Industry in Tanzania: A Critical Inquiry into Challenges and Opportunities

Reports & Research
februari, 2008
Tanzania

Biofuel development in Tanzania places at stake 4 highly strategic national resources: land, water, forests and labour, and for generations to come. This alone is sufficient reason for the Tanzanian general public and rural communities in particular, to wrestle back the initiative and seek direct engagement in determining the best way forward for the nation.

Vulnerability and Resilience of Rural Society in Zambia: From the View Point of Land Tenure and Food Security

Reports & Research
februari, 2008
Zambia

The paper shows that pre-colonial ecologies of agricultural systems in some parts of rural Zambia were sustainable and resilient to prevailing environmental conditions, and were therefore able to ensure relative food security, under communal land tenure. However, colonial policies of land alienation and labour migration impacted negatively on food production systems of some ethnic groups like the citemene system of the Bemba and the flood plain cultivation system of the Lozi, making them extremely vulnerable due to the absence of large numbers of males.

Situational Analysis and Development Recommendations by and for Farm Dwellers in Amajuba District Council 2008

Reports & Research
januari, 2008
South Africa

A key challenge facing South Africa’s economic development is overcoming the structural poverty created through the systematic dispossession of the majority of its citizens. Although radically marginalized during apartheid, there is poor public acknowledgement of the losses experienced by those families who, through the passing of various racially biased, land and labour laws, became farm labour on commercial farms.

Food chains: bridging distances by linking the family farm to the supermarket

Journal Articles & Books
december, 2007
Global

In many developing countries, supermarkets are growing fast. This growth entails a change in the food chain that supplies fresh foods from farmers and processed foods via agroprocessors. Farmers who wish to participate in the food chain have to adapt to the supermarkets' requirements. It is the task of governments to improve infrastructures, and access to support services and financial services.

From Agriculture to Nutrition: Pathways, Synergies and Outcomes

Reports & Research
december, 2007
Global

In a world of food abundance, millions of people suffer from poor nutrition. In some parts of the world, the poor have inadequate access to energy from food to meet their energy requirements. In these locations, food shortage is often a seasonal phenomenon and micronutrients are also generally lacking in the diet. Elsewhere, there is a stable supply of energy but the poor have monotonous diets lacking in essential micronutrients.