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Costing the Gender Gap

Reports & Research
Policy Papers & Briefs
december, 2015
Tanzania
Malawi
Uganda
Africa
Eastern Africa

In sub-Saharan Africa women comprise a large proportion of the agricultural labor force, yet they are consistently found to be less productive than male farmers. The gender gap in agricultural productivity-measured by the value of agricultural produce per unit of cultivated land-ranges from 4-25 percent, depending on the country and the crop.1 The World Bank Africa Gender Innovation Lab, UN Women, and the UNDP-UNEP Poverty-Environment Initiative jointly produced a report to quantify the cost of the gender gap and the potential gains from closing that gap in Malawi, Tanzania, and Uganda.

Linking Women and Land in Myanmar - Recognising Gender in the National Land Use Policy

Reports & Research
december, 2015
Myanmar

The draft National Land Use Policy (NLUP) that was unveiled for public comment in October 2014 intends to create a clear national framework for managing land in Myanmar. This is a very important step for Myanmar, given the fundamental importance of land policy for any society – particularly those with recent and complex histories of political and armed conflict and protracted displaced populations. With 70% of Myanmar’s population living and working in rural areas, agriculture is a fundamental part of the country’s social and economic fabric.

Water is Life: Women’s human rights in national and local water governance in Southern and Eastern Africa

Reports & Research
december, 2015
Africa

This book approaches water and sanitation as an African gender and human rights issue. Empirical case studies from Kenya, Malawi, South Africa and Zimbabwe show how coexisting international, national and local regulations of water and sanitation respond to the ways in which different groups of rural and urban women gain access to water for personal, domestic and livelihood purposes. Explores how women cope in contexts where they lack secure rights, and participation in water governance institutions, formal and informal.

Women Gaining Ground: Securing Land Rights as a Critical Pillar of Climate Change Strategy

Reports & Research
december, 2015
Africa

A call to action including: securing women’s rights to land and natural resources, including within communities; ensuring women’s meaningful participation in decision-making and dispute resolution related to access, use, control, and management of land and natural resources; identifying and supporting research and sex-disaggregated data collection related to climate change and women’s land rights.

Regional developments [In 2014-2015 Global food policy report]

Peer-reviewed publication
december, 2015
Southern Africa
Central Asia
South America
Africa
Asia
Western Africa
Eastern Africa
Southern Africa
Southern Asia
Sub-Saharan Africa
Central Asia
South America
Africa
Asia

In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

A socio-hydrological approach for incorporating gender into biophysical models and implications for water resources research

Journal Articles & Books
december, 2015
Ethiopia

Men and women interact with water resources and landscapes in different ways, and there are frequent criticisms that little research is undertaken across disciplines to address this issue. Biophysical scientists in particular struggle with how to integrate “gendered” water uses into models that are necessarily based on prevailing laws and equations that describe the movement of water through the hydrological cycle, independent of social constructs.

Women’s Experiences On Food Security In Kenya: Major Challenges That They Face

Journal Articles & Books
december, 2015
Kenya

This paper discusses the major challenges women in Kenya face as they try to ensure and maintain food security at the household level. The challenges include access to and ownership of resources such as land, finance, water and affordable cooking energy; access to markets and proper infrastructure and