Agricultural landscapes in the Mediterranean region may be considered as social-ecological systems that are important for biodiversity conservation whilst contributing to a wide range of ecosystem services. This literature review aims to identify the current state and biases of ecosystem service assessment in agroecosystems within the Mediterranean region, evaluate pressures impacting on agroecosystems and their services, and practices that promote ecosystem service synergies in Mediterranean agroecosystems.

Cultural ecosystem services are gaining increasing attention in the scientific literature, despite the conceptual and methodological difficulties associated with their assessment. We used a participatory GIS method to map and assess three cultural ecosystem services, namely, (a) outdoor recreation, (b) aesthetic enjoyment, and (c) sense of place, in the Madrid region (Spain). The main goal of the study was to identify cultural ecosystem service hotspots in the region and to explore the relationships among the three ecosystem services mapped.

Location-specific forms of agroforestry management can reduce problems in the forest–water–people nexus, by balancing upstream and downstream interests, but social and ecological finetuning is needed. New ways of achieving shared understanding of the underlying ecological and social-ecological relations is needed to adapt and contextualize generic solutions. Addressing these challenges between thirteen cases of tropical agroforestry scenario development across three continents requires exploration of generic aspects of issues, knowledge and participative approaches.