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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 3116 - 3120 of 5074Management of tropical sandy soils for sustainable agriculture
Light textured sandy soils are ubiquitous throughout the tropics and constitute an important soil resource on which millions are dependent for their livelihoods. Spanning a range of rainfall regimes from the arid to the humid tropics, they present unique sustainability and environmental challenges to resource managers. Physical, chemical and biological characteristics of sandy soils often act as a severe limitation in crop production.
Management of tropical sandy soils for sustainable agriculture
Light textured sandy soils are ubiquitous throughout the tropics and constitute an important soil resource on which millions are dependent for their livelihoods. Spanning a range of rainfall regimes from the arid to the humid tropics, they present unique sustainability and environmental challenges to resource managers. Physical, chemical and biological characteristics of sandy soils often act as a severe limitation in crop production.
Proceedings of the international forum on water resources management and irrigation modernization in Shanxi Province, China
Water is essential for life and plays a key role in achieving the Millennium Development Goals. As the population continues to grow and the economy develops, competition for water uses between different users has intensified and induced excessive strain on the environment. Climate change and water pollution further aggravate the situation. Today, 2.8 billion people are affected by some form of water scarcity, and the number of regions affected by water shortages is on the rise.
Compêndio de estudos de países sobre gênero e terra
A humanidade tem sido testemunha e participante nas múltiplas mudanças pelas quais a agricultura passou no decorrer dos séculos. Desde os primórdios desta antiga prática, o cultivo tem sido a espinha dorsal do desenvolvimento econômico de muitas sociedades e a principal fonte de preservação e evolução da vida. Nas civilizações pré-históricas e agrárias mais antigas, a agricultura não somente era uma fonte de alimento e de matérias-primas, mas também representava uma fonte de expressão da ordem inata da natureza.
Proceedings of the international forum on water resources management and irrigation modernization in Shanxi Province, China
Water is essential for life and plays a key role in achieving the Millennium Development Goals. As the population continues to grow and the economy develops, competition for water uses between different users has intensified and induced excessive strain on the environment. Climate change and water pollution further aggravate the situation. Today, 2.8 billion people are affected by some form of water scarcity, and the number of regions affected by water shortages is on the rise.