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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 816 - 820 of 5073

Consideraciones técnicas para la elaboración de Niveles de referencia de emisiones forestales/Niveles de referencia forestales en el marco de la CMNUCC

Journal Articles & Books
Novembre, 2016
Népal
Viet Nam
Australie
Indonésie
Équateur
Congo
Guyana
Colombie

El objetivo de este documento es ayudar a los países que tratan de desarrollar un nivel de referencia de emisiones forestales y/o un sistema de referencia forestal (NREF/NRF) de REDD+ en el marco de la CMNUCC. El documento facilita un repaso estructural de los requisitos de la CMNUCC para la elaboración de NREF/NRF, resumiendo las orientaciones de la CMNUCC y extrapolando los elementos necesarios para la elaboración de un NREF/NRF.