Quatre ans après l’approbation des Directives volontaires par le Comité sur la sécurité alimentaire mondiale en tant que consensus global pour l’amélioration des régimes fonciers, ses principes et processus continuent à être des sources d’inspirations pour agir. Gouvernements, société civile et…
The focus of this review has been on both documenting the general resilience of many fish resources to climatic variability and its underestimation in livelihood importance, including in protracted crisis situations, but also on enhancing the potential supply of fish from dryland areas by better…
The project aims at improving food security and reducing rural poverty of smallholder farmers through providing guidance and technical support to enhance the quality, impact and sustainability of Agricultural Water Management (AWM) investments. Water is crucial to economies and to livelihoods…
Ce projet vise à améliorer la sécurité alimentaire et á réduire la pauvreté rurale des petits agriculteurs en fournissant des conseils et un soutien technique pour améliorer la qualité, l'impact et la durabilité des investissements dans le cadre de la gestion de l’eau à usage agricole (GEA…
This flyer offers an overview on the main outcomes of the five-days workshop "Drylands Monitoring Week 2015": a roadmap for collaborative action in the drylands, and the “Rome Promise”.
La gestion de l’eau par les petits exploitants agricoles (y compris toutes les formes d’irrigation informelle, privée, eau pour l’élevage, pêche etc.) – la GEA à petite échelle- recèle un potentiel de développement important encore largement inexploité. Le projet financé par le FIDA et mis en…
This climate-smart agriculture scoping study for Ethiopia was produced by the FAO. The study is aimed at identifying and documenting existing climate-smart agriculture practices in Ethiopia that enable stakeholders to understand the opportunities and constraints to adopting particular climate-…
FAO has focused and integrated its work in the Region through three Regional Initiatives. The Initiatives respond to the priorities of member-states and will achieve demonstrable impact in a time bound manner, whilst responding to FAO’s Strategic Objectives. In Africa, the Regional Initiatives…
This publication was commissioned under the auspices of the project “FAO technical support to the COMESA-EAC-SADC program on climate change adaptation and mitigation in Eastern and Southern Africa (OSRO/RAF/307/COM)”. The study goal was to consult with stakeholders, including government…
La FAO a organisé et intégré ses activités dans la région autour de trois Initiatives régionales. Ces Initiatives répondent aux priorités des États membres et permettra d’avoir des résultats tangibles dans des délais bien précis, tout en répondant aux Objectifs stratégiques de la FAO. En Afrique…
TTI disseminates current information on all aspects of tsetse and trypansomosis research and control to institutions and invididuals involved in the problems of African trypanosomosis. This services forms an integral part of the Programme Against African Trypanosomosis (PAAT).
Four years since the Voluntary Guidelines were endorsed by the Committee on World Food Security as the global consensus on improving tenure, their principles and processes are inspiring people around the world to take action. With wide ownership by governments, civil society and the private…