Pastoralist tenure systems are highly complex. Where customary institutions are functioning well, pastoralist women access and use resources as a member of a pastoralist group. Although policy and legislation call for more equity across societies, providing individual titles to women is not necessarily the answer. Strengthening women’s rights within the collective society while also supporting women’s capacities and abilities to participate meaningfully in decision-making processes and hold leadership positions will support more sustainable gender equality outcomes.

Where and which countries should receive higher priority for improving inorganic fertilizer use in rice fields in sub-Saharan Africa (SSA)? This study addressed this question by assessing the spatial variation in fertilizer use and its association with rice yield and yield gap in 24 SSA countries through a systematic literature review of peer-reviewed papers, theses, and grey literature published between 1995 and 2021.

Despite African consumers under-consuming nutrient dense fruits and vegetables (FV) and animal products (AP), and the farm production and supply chains of these products are fraught with constraints that keep them from operating optimally, we find abundant recent evidence of dynamism in these sectors.

To ensure an equitable digital transformation, deliberate efforts are needed to promote the inclusivity of emerging digital innovations. This short communication outlines challenges and opportunities for considering inclusivity in the design and deployment of digital food system innovations. Drawing on literature and the authors’ experiences within CGIAR, we highlight shortcomings in the digital inclusion discourse. We propose an agenda for enabling researchers and other innovation stakeholders, including donors, to contribute to more inclusive digital innovation.

presentation about Bush encroachment that poses a pervasive challenge to Sub-Saharan Africa's rangelands, impacting ecosystem dynamics, biodiversity, and local livelihoods. This study comprehensively analyzes bush encroachment in the region, exploring its causes, impacts, and management strategies. Climate change, driven by global factors like fossil fuel combustion and deforestation, intensifies the greenhouse effect, contributing to encroachment. Land use practices, such as overgrazing and invasive species, further spur woody vegetation expansion.

The Gender Equality Initiative (HER+) conducts innovative gender and social science research to develop actionable solutions to enhance climate resilience and the empowerment of women in Africa and Asia. As there is no one-size-fits-all solution to these challenges, HER+ identifies and models diverse scenarios for co-creation of socio-technical innovations. According to Barret et al 2022, co-creation of bundled approaches is essential to enable new technologies and practices to emerge, adapt, and be upscaled within and across diverse contexts.

Introduction Indigenous Wild edible plants (IWEPs) are consumed daily in some form by at least one in seven people worldwide. Many of them are rich in essential nutrients with the potential for dietary and nutrition improvement particularly for poor households. They are, however, often overlooked. This study investigated diversity, consumption frequency, and perceptions of IWEPs and the contribution they make to the food security of communities in Turkana County, northern Kenya.

This scoping review is one of the deliverables of WP3, which reviews past literature and projects on AMU and AMR in the aquatic food systems of Bangladesh from a One Health perspective. The purpose of this review is to gain a better understanding of the challenges of AMU and AMR in the prevailing aquatic food

Agricultural and food policies are increasingly asked to do more to improve the dietary quality of populations in lower and middle income countries (LMICs), especially severely malnourished rural populations. However, the appropriate strategy for improving diet quality remains an open question. Agriculture has traditionally focused on food security and poverty reduction, mostly through investments in staple crops, while social protection programs have also sought to improve diets through poverty reduction.