Every day, more and more family/small holder users of land and natural resources find themselves made more insecure, deprived of their resources and evicted from their land. This affects peasants, nomadic herders, livestock farmers, fishermen and fisherwomen, forest dwellers … (Workshops 1, 2, 3, 5). This change is a dramatic one, affecting the whole of humanity. The direct human consequences of this change affect the vast majority of rural residents, who carry out the essential work of food production and contribute to maintaining ecological balance.

Chaque jour, toujours plus de femmes et hommes utilisateurs familiaux et communautaires des terres et ressources naturelles sont précarisés, dépossédés de leur ressources et évincés de leurs territoires : paysannes et paysans, pasteurs nomades, éleveurs, pêcheurs, habitants des forêts… (ateliers 1, 2, 3, 5). Cette évolution est dramatique pour l’ensemble de l’humanité : ses conséquences humaines directes concernent l’immense majorité des ruraux, qui assurent l’essentiel de la production des aliments et contribuent au maintien des équilibres écologiques.

Cada día, más mujeres y hombres, usuarios familiares y comunitarios de tierras y recursos naturales, son precarizados, despojados de sus recursos y expulsados de sus territorios: campesinas y campesinos, pastores nómadas, ganaderos, pescadores, habitantes de los bosques… (Talleres 1, 2, 3, 5). Esta evolución es dramática para el conjunto de la humanidad: sus consecuencias directas afectan a la inmensa mayoría de campesinos, que representan el grueso de la producción de alimentos y contribuyen al mantenimiento del equilibrio ecológico.

O II Plano Nacional de Segurança Alimentar e Nutricional 2016-2019 é constituído pelo conjunto de ações do governo federal que buscam garantir a segurança alimentar e nutricional e o direito humano à alimentação adequada à população brasileira.

O presente documento apresenta um resumo dos principais resultados do Programa de Apoio aos Atores Não Estatais (UE-PAANE) “Nô Pintcha Pa Dizinvolvimentu” financiado integramente pela União Europeia e implementado na República da Guiné Bissau, entre 2011 e 2016, pelo consórcio do qual faz parte a Organização Não Governamental (ONG) portuguesa Instituto Marquês de Valle Flôr (IMVF) e a empresa portuguesa CESO CI Internacional SA (CESO CI).

Following the end of apartheid, South Africa’s government set itself ambitious goals with a planned land reform. However, there have since been barely any changes in the country’s agricultural structure, and the positive impacts that were hoped for on rural livelihoods have hardly materialised. A critical assessment of 22 years of land reform policies.

Providing extension and advisory services is expensive. There are salaries to be paid, transporta­tion and operational funds to be provided, buildings to be rented or built, demonstration plots to maintain, and continued education to be offered to the extension staff. And then there is the need to continually invest in an overall functioning agricultural innovation system with strong research and teaching institutions, enabling policies, as well as to make capital investments in rural infrastructure that will not only benefit the farming population.

Publicly elected women representatives in India ought to take advantage of their influence to defend women’s rights.

Rural markets are important traditional institutional frameworks which perform a number of key functions in rural societies. Our author presents the major ones in Nigeria.

Not only is biodiversity a valuable asset, but it also represents a possible source of income for rural communities. The article shows how Peru is making use of this potential in the context of the BioTrade concept to sustain both, rural livelihood and conservation of native biodiversity. It further analyses the challenges farmers face and how targeted support for supply chains can help to overcome these challenges.

Agriculture is the basis for the livelihoods of the rural Congolese population. Yet despite its considerable potential, the sector and its many smallscale producers are barely served by microfinance institutions. The lack of adapted financial products for development of the farming sector is one of the reasons for the country’s continuing dependence on food imports.

Family farms are especially well suited to meet the challenges of labour organisation in agriculture. In early stages of development, they play a particularly important role in creating productive employment for the major share of the population. Moreover, they have strong incentives to use their resources sustainably so as to pass them on to future generations. Yet, family farms should not be romanticised. Often, they only survive by working longer hours and accepting lower incomes than people employed in other sectors of the economy.