Scientific and policy interest in the biological diversity of agriculture (agrobiodiversity) is expanding amid global socioeconomic and environmental changes and sustainability interests. The majority of global agrobiodiversity is produced in smallholder food-growing.

Climatic stress and anthropogenic disturbances have caused significant environmental changes in the Sahel. In this context, the importance of soil is often underrepresented. Thus, we analyze and discuss the interdependency of soil and vegetation by classifying soil types and its woody cover for a region in the Senegalese Ferlo. Clustering of 28 soil parameters led to four soil types which correspond with local Wolof denotations: Dek, Bowel, Dior and Bardial.

Smallholder farming in the Brazilian Amazon has changed markedly over the last few decades, following a pervasive swing to cattle production observed across the basin. These changes have brought opportunities for accumulating a modicum of wealth that were not available in the early stages of colonization. At the same time, they have reconfigured livelihood systems away from diversified agriculture to a strong engagement with the cattle economy.

Land-titling programs, land and forest allocation programs, and projects on state-allocated land for development and investment in Laos have been key drivers of change in land tenure. These have triggered major shifts in land use rights, from customary, to temporary, and then to permanent land use rights. This article explores how government programs to grant land use rights to individual households have affected the way people have been able to acquire and secure land tenure.

Present decisions about urbanization of peri-urban (PU) areas may contribute to the capacity of cities to mitigate future climate change. Comprehensive mitigative responses to PU development should require integration of urban form and food production to realise potential trade-offs. Despite this, few studies examine greenhouse gas (GHG) implications of future urban development combined with impacts on PU food production.

Various international bodies and non-governmental organizations (NGOs) have proposed guidelines for safeguarding biodiversity. Nevertheless, quantitative criteria for safeguarding biodiversity should first be established to measure the attainment of biodiversity conservation if biodiversity is to be safeguarded effectively. We conducted research on the impact of logging on biodiversity of dung beetles and small mammals in a production forest in Temengor Forest Reserve, Perak, Malaysia.

Urban growth has had unprecedented consequences on environmental sustainability and anthropogenic activity. The eroding coastlines throughout the world are subject to the massive expansion of urban areas and the accountability of sustainable hinterland landscapes. The Golden Horseshoe is Canada’s fastest growing region extending from the Niagara Peninsula and one of the most active economic regions in North America. This paper adopts a combined assessment of land use change and transitions in the coastal stretches of the Greater Golden Horseshoe.

The objective of this article was to develop a deeper understanding of the interdependences between smallholder farming and the state of environmental management in rural Malawi. We examined the agricultural local governance framework in Malingunde Extension Planning Area (EPA), its contribution to food security and how it conflicts with overall land and forest resources management. The charcoal production process was discussed in line with its implications for agricultural production and environmental sustainability.

A ENCNB é um instrumento fundamental da prossecução da política de ambiente e na resposta às responsabilidades nacionais e internacionais de reduzir a perda de património natural. Avaliações à escala regional e global evidenciam, de modo crescente, que a prosperidade económica e o bem-estar da sociedade são suportados pelo capital natural, o que inclui os ecossistemas naturais e os seus serviços cuja funcionalidade depende, em larga escala, da utilização sustentável e eficiente dos recursos.

A Estratégia de Segurança Alimentar e Nutricional (ESAN II) resulta da evolução da

ESAN I aprovada pelo Governo de Moçambique em 1998, através da Resolução Interna

16/98. A ESAN I foi elaborada na sequência da Cimeira Mundial de Alimentação

(CMA), realizada em Roma em 1996, quando os diversos países se comprometeram a

reduzir a fome para metade até 2015. Este objectivo coincide com o Objectivo número

um do Desenvolvimento do Milénio (ODM), aprovado na Cimeira do Milénio, em 2000.

A BILL for AN ACT of Parliament to provide a framework for the contracting, exploration, development and production of petroleum; cessation of upstream petroleum operations; to give effect to relevant articles of the Constitution in so far as they apply to upstream petroleum operations; and for connected purposes.

A Bill for AN ACT of Parliament to consolidate the laws relating to energy, to provide for National and County Government functions in relation to energy,to provide for the establishment, powers and functions of the energy sector entities; promotion of renewable energy; exploration, recovery and commercial utilization of geothermal energy; regulation of midstream and downstream petroleum and coal activities; regulation, production, supply and use of electricity and other energy forms; and for connected purposes.