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The Guatemala Community Daycare Programme
The programme has a substantial positive impact on the diet of children. It also complements the basic livelihood strategies of poor urban women working outside the home.; Urban Challenges to Food and Nutrition Security
Adjustment of wheat production to market reform in Egypt
In response to slow growth in the agricultural sector and as part of a general shift towards a more market-oriented economy, the Government of Egypt started liberalizing the agricultural sector in 1987. Controls over wheat production and marketing were eliminated and wheat producer prices were brought closer to international levels. As a result, there has been remarkable increases in wheat crop area and yields, causing wheat production to triple from 1986 to 1998.
Synopsis of Gender in agriculture: Closing the knowledge gap
Women play important and varied roles in agriculture, but they have unequal access, relative to men, to productive resources and opportunities. Closing these gender gaps would be good both for women and for agriculture. This was the message given by The State of Food and Agriculture 2010-11, a report of the Food and Agriculture Organization of the United Nations (FAO).
Synopsis of Atlas of african agriculture research and development: Revealing agriculture's place in Africa
Africa has long needed to significantly and sustainably intensify its smallholder agriculture. But achieving large-scale, sustainable increases in productivity is a complex process. Less-than-ideal growing conditions, limited suitable space for expansion, and a lack of infrastructure and support services may limit farmers’ prospects and give them few incentives to invest.
Impacts of programs and organizations on the adoption of sustainable land management technologies in Uganda
The government of Uganda is currently decentralizing many of its services including those directly related to agriculture and the environment. Non-government organizations (NGOs) and community-based organizations (CBOs) are being asked to take the lead in the provision of government services such as agricultural extension during the transition to demand driven fee-for-service. This paper explores the role of government programs, NGOs and CBOs in the adoption of land management technologies.
The potential impact of AIDS on population and economic growth rates
This paper examines the current status of HIV/AIDS infection, particularly in Sub-Saharan Africa, and reviews existing models that look at the future impact that the disease is likely to have on population growth, economic growth, and food security, especially as it spreads to rural areas. Because population growth is considered by many to be the foremost problem facing developing countries in 2020, the paper addresses the question of whether population growth kept in check by AIDS mortality might lead to greater availability of food in 2020 than would be possible without AIDS.
Implications of accelerated agricultural growth on household incomes and poverty in Ethiopia
Ethiopia’s national development strategy, A Plan for Accelerated and Sustained Development to End Poverty for 2005/06 to 2009/10 (PASDEP) places a major emphasis on achieving high rates of agricultural and overall economic growth. Consistent with the PASDEP, Ethiopia is also in the process of implementing the Comprehensive Africa Agriculture Development Programme (CAADP) together with other African governments.
Do health investments improve agricultural productivity?
Determining the causality between health measures and both income and labor productivity remains an ongoing challenge for economists. This review paper aims to answer the question: Does improved population health lead to higher rates of agricultural growth? In attempting to answer this question, we survey the empirical literature at micro and macro levels concerning the link between health investments and agricultural productivity. The evidence from some micro-level studies suggests that inexpensive health interventions can have a very large impact on labor productivity.
Gender differences in agricultural productivity
This paper reviews the econometric evidence on gender differences in agricultural productivity. It provides a methodological overview and a critique of (1) production function-based estimates of technical and labor productivity differences by gender, (2) individual (gender-disaggregated) labor supply and earnings functions and (3) studies of the determinants of technological adoption. The review finds that (1) in general, male and female farmers are equally efficient as farm managers. Women farmers' lower yields are attributable to lower levels of inputs and human capital than men.