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Library Water for food in Bangladesh: outlook to 2030

Water for food in Bangladesh: outlook to 2030

Water for food in Bangladesh: outlook to 2030

Resource information

Date of publication
декабря 2014
Resource Language
ISBN / Resource ID
AGRIS:QL2018000034
Pages
32

This research study shows that ‘business-as-usual’ scenarios will have substantial production surpluses of rice, which dominates water use patterns in the country at present. However, the surpluses come at a considerable environmental cost, due to high levels of groundwater depletion. Bangladesh can mitigate potential groundwater crises by limiting rice production to meet the requirements of self-sufficiency. Increases in water productivity of both Aman (wet season) and Boro (dry season) rice production can help too. A carefully designed deficit irrigation regime for Boro rice can also increase transpiration, yield, water productivity and production, and reduce the pressure on scarce groundwater resources.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Amarasinghe, Upali A.
Sharma, Bharat R.
Muthuwatta, Lal
Khan, Z. H.

Data Provider
Geographical focus