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Displaying 661 - 665 of 1605Land tenure and REDD+: The good, the bad and the ugly
A number of international donors, national governments and project proponents have begun to lay the groundwork for REDD+, but tenure insecurity – including the potential risks of land grabbing by outsiders and loss of local user rights to forests and forest land – is one of the main reasons that many indigenous and other local peoples have publicly opposed it. Under what conditions is REDD+ a threat to local rights, and under what conditions does it present an opportunity?
Roles of science in institutional changes: The case of desertification control in China
Although the importance of science, in both desertification control and other types of environmental governance, has been emphasized by many studies, little is known about how science influences institutional changes. Based on a method combining surveys, interviews, observation, and a meta-analysis of the literature, this study explored the roles of science in institutional changes associated with desertification control in northern China.
How does ‘Free, Prior and Informed Consent’ (FPIC) impact social equity? Lessons from mining and forestry and their implications for REDD+
The principle of “Free, Prior and Informed Consent” (FPIC) is promoted through international agreements and safeguards in order to strengthen social equity in resource management by requiring consent from indigenous and/or local communities prior to actions that affect their land and resource rights. Based on early experiences with implementing FPIC standards in mining and forestry, we examine how FPIC has impacted social equity and why. In both sectors FPIC was first operationalized through non-governmental standards that revealed ambiguities surrounding its definition and implementation.
Will urban farming survive the growth of African cities: A case-study in Kampala (Uganda)?
Despite the fact that urban farming is widespread in many African cities there is not yet a clearly defined view on how to deal with these activities in urban planning and management. On the basis of field interviews in the rapidly expanding metropolitan area of Kampala (Uganda) three different urban farming types were identified: subsistence farming, garden farming and commercial farming. These three urban farming types have their own spatial organisation logic and each interact in a specific way with urban expansion.
sustainable model for the management of olive orchards located in semi-arid marginal areas: Some remarks and indications for policy makers
Traditional olive growing can survive only by improving olive farmer income and recognizing its multifunctional role. In this study, we propose a sustainable management model which entails the recycling of urban wastewater and its distribution by drip irrigation and the use of soil management techniques based on the recycling of polygenic carbon sources internal to the olive orchard (cover crops, pruning material). The model was applied for a 8-year period in an olive orchard located in a semi-arid marginal area of Southern Italy.