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Animal products are at the heart of environmental issues of agriculture. Their global impacts on land use, biodiversity, water use and greenhouse gas emissions are singled out.
The global carbon cycle has feedbacks on the global climate, and climate-carbon cycle interactions are explicitly represented in earth system models (ESMs).
The research work presented in this doctoral thesis is devoted to the study of land use. The question is examined from two angles: i) land use within the farm (the choice of crops, pastures), and ii) land use between economic sectors (forests, urban, agriculture, etc.).
Global climate and land use changes could strongly affect soil erosion and the capability of soils to sustain agriculture and in turn impact regional or global food security.
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