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Showing items 1 through 9 of 11.The existence of an inverse relationship (IR) between farm size and productivity in tropical agriculture remains a debated issue with policy relevance.
Ethiopia. Access to agricultural land is a constitutional right for rural residents of Ethiopia. We used survey data from the relatively land abundant districts of Oromia Region and from the land scarce districts of Southern Nations, Nationalities and Peoples’ (SNNP) Region.
Paper presented at the 14th global conference of the International Association for the Study of Commons, Mt Fuji, June 3- June 7, 2013
The paper uses three years of household farm plot panel data (2006-2009), covering six districts in central and southern Malawi to assess factor productivity and farming system development under the input subsidy program. All farm plots of the households were measured with GPS.
This study revisits the issue whether poverty and shocks are associated with high discount rates by using an incentive compatible Multiple Price List approach in a poor rural population in Africa where a substantial share of the population had been affected by drought in the recent rainy season.
This study finds that female-headed households have 23% smaller owned landholdings and 54% smaller operational landholdings.
This paper is about land tenure relations among the matrilineal and patrilineal cultures in Malawi. Data from the National Agricultural and Livestock Census are used to characterize marriage systems and settlement and landholding patterns for local communities.
We have used gender-disaggregated household panel data from 2007 and 2012 in combination with dictator games and hawk-dove games to assess the effects of joint land certification of husbands and wives on wives’ involvement in land-related decisions within households.
The study uses five rounds of household panel data from Tigray, Ethiopia, collected in the period 1998–2010 to assess the impacts of a land registration and certification program that aimed to strengthen tenure security and how it has contributed to increased food availability and thus food secur
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