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Right to Food Handbooks 3. This handbook presents the process to be followed for the revision of sectoral legislation, since it may affect various aspects of the right to food.
FAO Informative Material for the International Year of Soils (IYS 2015).
Manuel pratique sur le droit à l’alimentation 3. Ce manuel pratique présente le processus de réalisation d’un examen sectoriel de compatibilité tel un exercice pouvant démontrer l’existence d’un contexte juridique favorable à la concrétisation progressive du droit à l’alimentation.
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
Conflict is a major cause and, in some cases, result of humanitarian crises. Conflict frequently overlaps with underlying social inequalities, poverty and high levels of vulnerability. Conflicts are direct threats to food security as they cause massive loss of life an
Armed conflicts are enemies of food security. There is a well established correlation between the exposure of countries to external or internal conflicts, and the deterioration or long-term stagnation in their food security.
Law that facilitates the acquisition, expropriation and possession of real estate for infrastructure works
An Act to ensure,in consultation with institutions oflocal self-government and Gram Sabhas established under the Constitution, a humane, participative, informed andt ransparent process for land acquisition for industrialisation, development of essential infrastructuml facilities and urbanisation
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