What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 4071 - 4075 of 9579Effects of land use changes on badland erosion in clayey drainage basins, Radicofani, Central Italy
Hillslopes of the Radicofani area, in the upper valley of the Orcia River (southern Tuscany region, Italy), consist mainly of early Pliocene clayey sediments and are widely affected by frequent badland erosion. Reforestation with frugal conifers has been carried out in the area over the last 50years. The goal of the present study is to evaluate the impact of reforestation and land use change on erosion rates in nine small drainage basins through a multidisciplinary approach.
Multiple approaches to valuation of conservation design and low-impact development features in residential subdivisions
Residents, developers and civic officials are often faced with difficult decisions about appropriate land uses in and around metropolitan boundaries. Urban expansion brings with it the potential for negative environmental impacts, but there are alternatives, such as conservation subdivision design (CSD) or low-impact development (LID), which offer the possibility of mitigating some of these effects at the development site.
Ethics of Food for Tomorrow: On the Viability of Agrarianism—How Far can it Go? Comments on Paul Thompson’s Agrarian Vision
I consider Paul Thompson’s Agrarian Vision from the perspective of the philosophy of technology, especially as it relates to certain questions about public engagement and deliberative democracy around food issues. Is it able to promote an attitudinal shift or reorientation in values to overcome the view of “food as device” so that conscientious engagement in the food system by consumers can become more the norm?
Multi-temporal assessment of land sensitivity to desertification in a fragile agro-ecosystem: Environmental indicators
Human activities as well as natural events can dramatically affect land degradation negatively or positively. In Egypt, agriculture is a key sector of the economy. Land reclamation seeks to transfer desert areas to agricultural land and support the construction of new villages. The agricultural productivity improvement of these Newlands is slow and requires considerable time due to their fragility and sensitivity to desertification.
Monthly spatial distributed water resources assessment: a case study
Water resource conservation is of utmost importance, especially for agriculture in developing countries. Frequent occurrences of water shortage have driven more social efforts in researching on water resources spatial distribution, as the land cover changes recently have shown positive influences. For the purpose of efficient water resources management, hydrological processes under different types of land covers and soil textures are supposed to be accurately analyzed and evaluated.