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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 26 - 30 of 5073Los pueblos indígenas y tribales y la gobernanza de los bosques
El propósito de este informe es dejar en claro la importancia y urgencia para la acción climática de proteger a los bosques de los territorios indígenas y tribales y a las comunidades que los cuidan. Con base en la experiencia reciente, se propone un conjunto de inversiones y políticas para ser adoptadas por los financiadores climáticos y decisores gubernamentales, en coordinación con los pueblos indígenas y tribales.
Policy Brief: Forest governance by indigenous and tribal peoples
Indigenous and tribal peoples control about one third of Latin America and the Caribbean’s forests. Supporting their efforts to control, sustainably manage, and benefit from these forests can greatly help to solve the problems of climate change, loss of biological and cultural diversity, rural vulnerability, and food insecurity.
Forest governance by indigenous and tribal peoples
This report highlights the importance and urgency for climate action initiatives of protecting the forests of the indigenous and tribal territories1 and the communities that look after them. Based on recent experience, it proposes a package of investments and policies for climate funders and government decision-makers to adopt, in coordination with the indigenous and tribal peoples.
Metadata on SDGs Indicator 2.4.1
Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture
Life on land: Why it matters
What’s the goal here? To sustainably manage forests, combat desertification, halt and reverse land degradation, and halt biodiversity loss. Two billion hectares of land on Earth are degraded, affecting some 3.2 billion people, driving species to extinction and intensifying climate change. Goal 15: Life on land Human life depends on the earth as much as the ocean for our sustenance and livelihoods. Plant life provides 80 percent of the human diet, and we rely on agriculture as an important economic resources.