Land Library
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Showing items 28 through 36 of 117.
A profile of the Lao People's Democratic Republic by the Food and Agriculture Organization of the United Nations.
According to the Climate Risk Index, less developed countries are generally more affected than industrialised countries. The countries affected most in 2013 were the Philippines, Cambodia and India. For the period from 1994 to 2013 Honduras, Myanmar and Haiti rank highest.
This paper describes the current challenges Myanmar faces to shift to a system more inclusive of multiple interest groups. The authors provide background on the situation in Myanmar and its past levels of performance.
This report provides an outline of protected areas and biodiversity in the Lower Mekong Basin.
This report summarises provisional results of Myanmar’s 2014 population and housing census. (Main census results released in May 2015.) The provisional results provide the total population by sex and administrative unit, from national, state/region, district down to township level.
This report draws on the Land Matrix database to analyze and better understand the phenomenon of large-scale agricultural land deals. It focuses on:
» land acquisitions or investments (“deals”) targeting the Global South and Eastern Europe, including only low and middle income countries;
Though NLRF's members are focused on land rights issues, many of its members are innovating products like beans and seeds. Organic beans are used as vegetables and lentils. When dried and added some sugar, they become favorite snacks for people travelling in buses.
As opposed to agribusiness or corporate farming, FAO defined family farming as “a means of organizing agricultural, forestry, fisheries, pastoral and aquaculture production which is managed and operated by a family, both female and male.
A letter from the Prime Minister dated 16 January 2008, and cited in the Constitution Court Ruling No 15/2552, in defense of the Community Forest Bill shows how “community rights” are often seen as contingent upon the responsibility of the communities to take care of the forest.