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Showing items 1 through 9 of 142.
As climate change makes precipitation shocks more common, policymakers are becoming increasingly interested in protecting food systems and nutrition outcomes from the damaging effects of droughts and floods (Wheeler and von Braun, 2013).
The Association of Southeast Asian Nations (ASEAN) has emerged as a global fish producer, owing to the rapid growth of aquaculture in Southeast Asia and its large offshore fishing fleet.
After reviewing the main causes and effects of land degradation and erosion in the uplands of mainland Southeast Asia, this chapter presents several case studies of recent land-use changes governed by economic, political and institutional transitions, the expansion of teak and rubber tree plantat
Climate change projections internationally accepted as being reliable indicate that most countries in the Pacific region will suffer large-scale negative impacts from climate change.
