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Showing items 1 through 9 of 86.
Climate risk represents an increasing threat to poor and vulnerable farmers in drought-prone areas of Africa. This study assesses the fertilizer adoption responses of food insecure farmers in Malawi, where Drought Tolerant (DT) maize was recently introduced.
Fuelwood and charcoal continue to be indispensable in cooking the daily meal for most people in sub-Saharan Africa; in addition, wood as a fuel represents an important source of income.
Climate risk represents an increasing threat to poor and vulnerable farmers in drought-proneareas of Africa. This study assesses the maize and fertilizer adoption responses of food insecure farmers in Malawi, where Drought Tolerant (DT) maize was recently introduced.
Is it right to attach financial values to nature and to incorporate that valuation into the post-2015 agenda? Will such valuation help to protect species diversity and ecosystems?
In the debate on climate change, it is frequently argued that the number of “climate refugees” is going to grow world-wide. So far, however, only little evidence has been provided of links between climate change, environmental changes and migration.
We use recent panel data on Tanzanian farm households to investigate how previous exposure to weather shocks affects the impact of a current shock.
Tropical forage grasses and legumes as key components of sustainable crop-livestock systems in Latin America and the Caribbean have major implications for improving food security, alleviating poverty, restoring degraded lands and mitigating climate change.
If the current trend in global meat demand persists, meat production will need to rise from 300 million tons today to 470 million tons by 2050. Climate and our natural resources would lose out, our author warns.
China has a longstanding tradition of using biogas for decentralised energy supply. Already, there are nearly 42 million household digesters in the rural areas, a figure set to double by 2020. But the country has even more ambitious plans.