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Programs that seek to increase women’s participation in marketing activities related to the principal household economic activity must involve men if they are to be successful.
As climate change makes precipitation shocks more common, policymakers are becoming increasingly interested in protecting food systems and nutrition outcomes from the damaging effects of droughts and floods (Wheeler and von Braun, 2013).
This project tests two approaches to increasing women’s integration into and returns from cash crop value chains.
Goal 5 of the Sustainable Development Goals (SDGs) “Achieve gender equality and empower all women and girls” recognizes the fundamental role of women in achieving poverty reduction, food security and nutrition.
Goal 5 of the Sustainable Development Goals (SDGs) “Achieve
gender equality and empower all women and girls” recognizesthe fundamental role of women in achieving povertyreduction, food security and nutrition.
For rural women and men, land is often the most important household asset for supporting agricultural production and providing food security and nutrition.
Health-related incentives to reward effort or commitment are commonplace in many professional contracts throughout the world.
Land is an important asset for rural households, and having secure land rights is important for poverty reduction.
The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments, and commitments made in 2015, and presents data on key food policy indicators.