urban population

Closed
24 April 2017 to 12 May 2017
Facilitators
Joana Rocha Dias
Henrique Pires dos Santos

 

Reports & Research
December 2011

Dans ce numéro, nous examinerons le Partenariat mondial sur les bioénergies et le travail important qu’il a entrepris – en collaboration avec les gouvernements et les institutions internationales – pour formuler des indicateurs de durabilité pour les projets de bioénergie. Nous nous intéresserons aussi à l’Initiative ‘Aliments pour les villes’, une approche intégratrice pour coordonner les activités de la FAO dans les zones urbaines et périurbaines et pour partager les bonnes pratiques avec d’autres organisations internationales et de la société civile.

Journal Articles & Books
December 2000

Methods for the collection and analysis of wood product data in Niger are discussed in this country report. It is organised in two main sections: The country's wooden resources and their potential uses and the analysis of past, present and future trends with their respective subsections. A conclusion is given demonstrating the effects of wood fuel use at the economic, social and environmental levels.

Reports & Research
December 2011

In this issue, we discuss the Global Bioenergy Partnership and the important work it is undertaking - in collaboration with governments and international organizations - to establish sustainability indicators for bioenergy projects. We also report on the Food for the Cities Initiative, an integrative approach to coordinating FAO's activities in urban and peri-urban areas and sharing best practices with other international and civil society organizations. Finally, we introduce the new water report: Climate change, water and food security.

Reports & Research
December 2011

En este número nos proponemos estudiar la Asociación Mundial de la Bioenergía y la importante labor llevada a cabo por esta entidad en colaboración con gobiernos y organizaciones internacionales para establecer unos indicadores de sostenibilidad destinados a los proyectos bioenergéticos. También informaremos sobre «Alimentos para las ciudades», una iniciativa integrativa orientada a coordinar las actividades de la FAO en zonas urbanas y periurbanas, y a compartir con otras organizaciones internacionales y de la sociedad civil las mejores prácticas realizadas en este ámbito.

Journal Articles & Books
December 2005

Food systems are being transformed at an unprecedented rate as a result of global economic and social change. Urbanization, foreign direct investment in markets of developing countries and increasing incomes are prime facilitators for the observed changes, while social changes, such as the increased number of women in the workforce and rural to urban migration, provide added stimulus.

Reports & Research
December 2006

This paper presents the application of the Sustainable Livelihoods Approach (SLA) to forest-poverty linkages and the analysis of the main issues that are raised for the Forestry Outlook study. The LSP Sub-programme on access to natural resources initially intended to begin its work in support of the FOWECA project with a regional desk study. However, with Forest - poverty linkages in West and Central Asia 2 sparse literature available, a decision was made to focus the initial work on Kyrgyzstan given the experience of the Collaborative Forest Management (LSP Working Paper 13).

Terras: a constitucionalidade da lei já está sendo questionada em uma ação no Supremo Tribunal Federal (photosoup/Thinkstock)
18 May 2017

São Paulo – A Procuradoria Federal dos Direitos do Cidadão – braço do Ministério Público Federal -, encaminhou nesta terça-feira, 16, ao procurador-geral da República, Rodrigo Janot, informações sobre “graves violações” contidas na Lei 13.178/2015 – norma que ratificou naquele ano, de maneira automática, os registros de terras públicas e devolutas em regiões de fronteira no Brasil.

Farinha de trigo e de milho, arroz, feijão, açúcar ou sal são alguns dos produtos que integram a cesta básica angolana
16 May 2017

O Governo angolano vai lançar até final de junho a Reserva Estratégica Alimentar do Estado, com o objetivo de ter abastecimento de alguns alimentos "durante um período mínimo".