This study investigates the impacts of rural poverty on farmers’ land management decisions, crop production and incomes, based upon analysis of data from the 1999/2000 Uganda National Household Sur
We estimate the impact of improved market access on household well-being and nutrition using a quasi-experimental setting in Ethiopia.
Using a participatory rural appraisal approach, a series of qualitative studies were conducted in four countries facing negative impacts of climate change—Bangladesh, Ethiopia, Kenya and Mali—in or
Over the past several years, the Ethiopian government has committed a substantial portion of the public budget to expanding public services and infrastructure in rural areas.
A wide range of issues are captured and reiterated in the 12 briefs contained in this collection.
Africa has long needed to significantly and sustainably intensify its smallholder agriculture. But achieving large-scale, sustainable increases in productivity is a complex process.
The government of Uganda is currently decentralizing many of its services including those directly related to agriculture and the environment.
Ethiopia’s national development strategy, A Plan for Accelerated and Sustained Development to End Poverty for 2005/06 to 2009/10 (PASDEP) places a major emphasis on achieving high rates of agricult
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